Miele H6200BP, Инструкции по эксплуатации и монтажу

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Grilling chart
The data for the recommended function is printed in bold.
Pre-heat the grill for approx. 5 minutes with the door closed, unless advised
otherwise.
Turn the food halfway through the cooking time.
Check the food after the shortest time quoted.
Food to be grilled
Y \
³ 6
[°C]
+
[min]
6
[°C]
+
[min]
Thin cuts
Steak 2 275 15–22 220 15–20
Beef burgers
1)
2 300 17–28 – –
Kebabs 2 275 25–30 220 25–30
Chicken kebabs 2 275 20–25 220 12–16
Pork chops 2 275 18–25 220 17–23
Liver 2 275 8–12 220 12–15
Burgers 2 275 20–25 220 18–22
Sausages 2 275 12–18 220 13–19
Fish fillet 2 275 20–25 220 13–18
Trout 2 275 16–20 220 20–25
Toast
1) 2)
2 300 5–10 220 7–10
Cheese toast 2 275 10–15 220 10–15
Tomatoes 2 275 6–10 220 8–10
Peaches 2 275 6–10 220 15–20
Thicker cuts
Chicken, approx. 1.2 kg 1 210 60–70 200 60–70
Pork, approx. 1 kg 1 – – 200 95–100
Sirloin joint, fillet, approx. 1 kg 1 – – 250 35–45
Y
Grill /
\
Fan grill /
³
Level /
6
Temperature /
+
Duration
1) The settings also apply when using the Grill
Y
function for testing in accordance with
EN 60350.
2) Do not pre-heat the grill.
Grilling
79