Functions
Notes
S
Rapid
heat-up
– For pre-heating the oven compartment.
The oven function required must then be selected.
U
Fan plus
– For baking and roasting.
– You can bake and roast on different levels at the same
time.
– Lower temperatures can be used than with "Conventional
V
" as the Fan plus system distributes the heated air
around the food.
\
Fan grill
– For grilling larger items, e.g. rolled meat, poultry.
– The hot air from the grill is distributed over the food by the
fan. This enables a lower temperature to be selected than
when using "Full grill
Y
"/"Economy grill
Z
".
O
Intensive-
bake
– For cooking dishes which require a moist topping and a
crisp base such as pizza and quiche lorraine.
– Intensive bake is not suitable for baking thin biscuits etc.
or for roasting as the juices will become too dark.
P
Defrost
– For the gentle defrosting of frozen food.
Functions
21