Programme chart
66
Mixed,
everyday crockery
Heat-sensitive glasses and
plastic
Mixed crockery
Pots, pans, everyday porcelain
and cutlery
All fresh to dried-on
food deposits
Fresh, easily removed food
deposits
Normal food deposits which
have begun to dry on
Fresh food deposits which
have begun to dry on
Burnt-on, stubborn, dried-
on food deposits containing
starch or protein
1)
Variable, sensor-controlled
programme sequence
Shorter duration
This needs a gentle
programme with glass care
Shorter duration
This needs a water and energy
saving programme
Average programme values
Shorter duration
Maximum cleaning power
1)
Food such as potatoes, pasta, rice or stews can leave starchy deposits. Deposits containing protein
can be left by food such as fried meat, fish or eggs and bakes.
Crockery
Food deposits
Action required
Содержание G4263
Страница 35: ...Loading the dishwasher 35 Loading examples Dishwashers with cutlery tray Upper basket Lower basket ...
Страница 36: ...Loading the dishwasher 36 Cutlery tray Heavily soiled items ...
Страница 37: ...Loading the dishwasher 37 Dishwashers with cutlery basket Upper basket Lower basket ...
Страница 38: ...Loading the dishwasher 38 Cutlery basket Heavily soiled items ...
Страница 40: ...Comparison tests 40 Capacity 14 ...
Страница 41: ...Comparison tests 41 ...
Страница 43: ...Comparison tests 43 Capacity 15 ...
Страница 44: ...Comparison tests 44 ...
Страница 46: ...Comparison tests 46 Capacity 14 Upper basket Lower basket ...
Страница 47: ...Comparison tests 47 Cutlery basket 1 fork 2 soup spoons ...
Страница 92: ...M Nr 10 075 750 05 en AU NZ G 4263 G 4264 G 4268 G 4292 G 4297 ...