Miele G 673, Руководство по эксплуатации

Страница: 14 / 84

Water softener
To avoid the build-up of calcium de-
posits on crockery and cutlery, and in
the dishwasher the water needs to be
softened.
To ensure a steady supply of soft water
the built-in water softener must be:
1. correctly set and
2. the salt reservoir must be filled with
dishwasher salt for reactivation.
(It is not necessary to reactivate with
salt if the degree of hardness in the
local supply is permanently
under 70 mg/l (4 °d German scale).
The dishwasher is set at the factory to
operate up to a hardness level of
310 - 400 mg/l (17 - 22 °d German
scale).
If your water hardness level is differ-
ent from this, the factory setting will
need to be changed according to
the chart on the next page.
Your local water authority will advise
you on the water hardness of your area.
Where the hardness level fluctuates
(e.g. 140-310 mg/l, 8 - 17 °d German
scale) always take the highest value
(value 17 in this example).
In the event of requiring a service
visit in the future make a note here of
the water hardness level:
Water hardness level: mg/l
Water softener
14