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Freezing and storing food
28
Never re-freeze partially or fully
defrosted food. Consume defrosted
food as soon as possible as it will
lose its nutritional value and spoil if
left for too long. Defrosted food may
only be re-frozen after it has been
cooked.
Ice cubes
Fill the ice cube tray three quarters
full of water and place it on the bot-
tom of one of the freezer drawers.
Once frozen, use a blunt instrument,
for example a spoon handle, to re-
move the ice tray from the freezer if it
is stuck.
Tip:
Ice cubes can be removed easily
from the tray by twisting the tray gently
or by holding it under cold running wa-
ter for a short time.
Cooling drinks quickly
When cooling drinks quickly in the
freezer, make sure bottles are
not left in
for more than one hour
; otherwise
they could burst, causing injury and
damage.
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