Miele DGC 7860 X, Инструкции по эксплуатации и монтажу

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Automatic programmes
139
The wide range of automatic pro-
grammes enable you to achieve excel-
lent results with ease.
Categories
The

automatic programmes are sor-
ted into categories to provide a better
overview. Simply select the appropriate
programme for the type of food you are
cooking and follow the instructions in
the display.
Using automatic programmes

Select Automatic programmes

.
A list will appear in the display.
 Select the desired food category (e.g.
Cakes ).
The automatic programmes available
for the food category selected will then
appear.
 Select the desired automatic pro-
gramme.
 Follow the instructions in the display.
Some automatic programmes and
special applications will prompt you to
use the food probe. Read the informa-
tion under “Roasting – Food probe”.
The core temperature cannot be
changed for the automatic pro-
grammes.
Tip: Use  Info to display information
such as how to place or turn the food
depending on the cooking programme.
Usage notes
– The degree of cooking and browning
are represented by a bar with seven
segments. You can set how well you
want the food cooked or how brown
you want it to be by touching the rel-
evant segment.
– Some roasting programmes also offer
the
Roast with moisture
option. With
this option meat is cooked at a low
temperature over a long cooking dur-
ation for tender and succulent res-
ults. The additional moisture helps to
achieve the best cooking and brown-
ing result: the meat is very succulent
and tender. The cut is cooked evenly
and has a thin brown outer layer that
forms during the roasting pro-
gramme. It is therefore not necessary
to sear the meat beforehand. In con-
trast to the
Roast option, there is no
need to use the food probe in this
case and you can set a start or end
time to suit your menu planning.
– The weights specified in the auto-
matic programmes refer to the weight
per piece. For example, you can cook
just one piece of salmon weighing
250 g or 10 pieces of salmon, each
weighing 250 g, at the same time.
– The steam oven compartment needs
to cool to room temperature before
starting an automatic programme.