Midea EM048K6BY-P1, Руководство пользователя

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1.7 Cu. Ft. Over-the-Range Microwave
Defrosting food with your microwave
1 Press Defrost . The display shows “00:00” and “Def.”
2 Use the number pad to enter the defrosting time you want. The time entered must be between 00:01 and 99:99.
3 Press Start to start defrosting. The remaining cooking time is displayed.
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Note: Three quick beeps will sound at the halfway point to prompt you to turn the food over. (Please clarify)
Tips on defrosting
Defrosting steak, pork, chicken, or fish:
1 Remove the meat from your freezer. Defrost times depend on the approximate weight of your food, so check the
label or weigh your item.
2 Place the meat in a microwave safe container (see Cookware and cooking materials on page 6).
3 Press Defrost on your microwave, then set the cooking timer to defrost for 8 – 10 minutes per pound. The
thawing time for fish or other seafood can vary, so check the packaging for more information.
4 To ensure even thawing, stop the timer every few minutes to turn or flip the meat.
5 When finished, remove the meat and cook immediately.
Defrosting fruits and vegetables:
1 Remove the fruit or vegetables from your freezer.
2 Determine the weight of the produce.
3 Place the produce in a microwave safe container (see Cookware and cooking materials on page 6).
4 Press Defrost on your microwave, then set the cooking timer to defrost for two minutes.
5 After two minutes, separate the pieces. For leafy vegetables like cooked spinach, pull the block apart into smaller
pieces.
6 Continue to defrost for one minute for every four ounces of produce. Check and stir occasionally, until
completely thawed.
7 When finished, move to your stove top and cook immediately.
Cooking with the auto menu
Potato
1 Press Potato . The display shows “1”
2 Use the number pad to enter the number of potatoes, 1 through 4 , as necessary.
3 Press Start .
Veggies
1 Press Veggies once for fresh vegetables and twice for frozen vegetables. The display shows “Fr-1” or “Fr-2.”
2 Press the number pad to enter the amount of vegetables (cups) to cook.
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FOOD DISPLAY AMOUNT NUMBER PAD TOTAL TIME
Fresh vegetables Fr-1
1 cup 1 2:30
2 cups 2 3:30
3 cups 3 4:30
4 cups 4 5:30
Frozen vegetables Fr-2
1 cup 1 3:00
2 cups 2 4:30
3 cups 3 6:00
4 cups 4 7:30
3 Press Start .
Popcorn (Please provide correct instructions)
1 Press Popcorn . The display shows “3.3” and “OZ.”
2 Use the number pad to enter the amount of popcorn:
• Press 1 for 3.3 oz.
• Press 2 for 3.0 oz.
• Press 3 for 1.75 oz.
3 Press Start .