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The splash disk (near the top of the tamper) and lid prevent the tamper from
hitting the blades when the lid is secured properly in the position.
The container should not be more than two-thirds full when the tamper is used
during blending.
To avoid overheating during blending, Do not use the tamper for more than 30
consecutive seconds.
If the food does not circulate, the machine may have trapped an air bubble.
Carefully remove the measuring cup while making sure the lid stays firmly in
place. Release the air bubble by inserting the tamper through the lid plug
opening.
Holding the tamper straight down may not help the ingredients circulate. If
necessary, point the tamper toward the sides or corners of the container. Do not
try to force the tamper deeper into the container.
INSTRUCTIONS FOR USE
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Professional blender
Tamper (optional)
Important
Rotating Blades Can Cause Severe Injury.
DO NOT put hands, spatulas, etc. in the container while the machine is running or while
the container is still on the base.
Lids and tampers are not interchangeable between different container styles, types,
and sizes. Use the tamper that was supplied with your machine.
Warning:
