INSTALLATION AND OPERATION MANUAL, GAS FLOOR MODEL
BRAISING PAN WITH MANUAL GEARBOX TILT, GS-30, GS-40, GS-40N, GS-60
4.0 PERIODIC MAINTENANCE
WARNING: Disconnect the power supply to the appliance before
cleaning or servicing.
CLEANING
After each use, allow the tilting braising pan to cool and clean it. Keep exposed cleanable
areas of the tilting braising pan clean at all times. Do not get water in electrical box or any
electrical component.
1. Thoroughly wash pan, pouring spout (See Figure 2), lid and exterior surfaces with detergent
and warm water. If necessary, soak pan to remove food that is stuck to pan surface. Rinse
thoroughly and wipe dry with a soft clean cloth.
2. Clean removable strainer and receiving pan support (see Figure 2) with detergent and warm
water. Rinse thoroughly and wipe dry with a soft clean cloth.
3. Clean around burner air mixers and orifices (at rear of burner) if lint has accumulated.
4. Visually ensure tube lighter ports (Figure 3) are unobstructed.
FIGURE 3
MANUAL 10152R4
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2021-08-19