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ENGLISH

7

IMPORTANT

Adding a menu program to the oven will overwrite an existing program.  DO NOT enter a new menu program over an

existing program that you wish to keep!

1. Restore power to the oven at the circuit breaker/fused disconnect.

2. Switch the Power On/Off (I/O) Switch to the ON (“I”) position.

E.  PROGRAMMING PRESET MENU SELECTIONS

4.

CHOOSE A MENU

SELECTION TO

PROGRAM

Press and hold 

 (or any other preset menu key) until 

 appears in the display and

begins to flash.  The number in the display (“1” is shown above) will match the menu key that was

pressed (1-5).

5.

SET TOP TEM-

PERATURE

6.

SET BOTTOM TEM-

PERATURE

a. Press 

.  The current top set temperature appears in the display.

b. Press 

 and 

 as necessary to change the displayed temperature.

•

Pressing 

 once increases the “active” (flashing) digit by one.  This digit “rolls over” to

its minimum value if 

 is pressed when the digit shows its maximum value.

•

Pressing 

 once causes the next digit to the right to become the “active” (flashing)

digit.  If the far-right digit is flashing when 

 is pressed, the far-left digit will flash and

become the “active” digit.

IMPORTANT

The allowed temperature range is 200-599°F (93-315°C).  If you program a set temperature be-

tween 0°F (or 0°C) and 99°F (37°C), the heater will be set to OFF.  If you program a set tempera-

ture between 100°F (38°C) and 199°F (92°C), the temperature will automatically change to 200°F

(93°C), the display will flash, and a beep will sound to alert you to the temperature change.

a. Press 

.  The current bottom set temperature appears in the display.

b. Press 

 and 

 as necessary to change the displayed temperature.

IMPORTANT

Unless you are following specific time and temperature instructions, the top and bottom zone

temperatures should be set WITHIN 50°F (28°C) of each other.  Greater temperature differences

may cause the hotter zone to heat the cooler zone.  This can cause inconsistent cooking results.

a. Press 

.  The current cook time appears in the display (minutes : seconds).

b. Press 

 and 

 as necessary to change the displayed time.

IMPORTANT

The allowed cook time range is 00:30-15:00.  If you program a cook time outside of this range, the

time will change to the closest allowed time (00:30 if your time was too short, or 15:00 if it was too

long).  The display will flash, and a beep will sound to alert you to the changed cook time.

8. Press ONE of the following keys:

•

 ,  

 , or 

 :  Re-enter the top setpoint temperature, bottom set point temperature, or cook time.

•

 :  Turn off Programming Mode.  This returns the oven to normal operation.

•

Any other key except 

 or 

 :  Resume operation, but leave Programming Mode active.  Other Preset

Menu Selections can be programmed at this time.

3. Press and hold 

 until 

 appears in the display.

7.

SET COOK TIME

Содержание TCO21140035

Страница 1: ...OWNER S OPERATING INSTALLATION MANUAL Conveyor Oven TCO2114 Domestic Std Export European Export ENGLISH German French Spanish P N 43336 Rev B V1 5 00 Models TCO21140063 USA std export 208V TCO2114006...

Страница 2: ...ously purchased equipment RETAIN THIS MANUAL FOR FUTURE REFERENCE This manual provides detailed information for the installation and operation of your conveyor oven It also contains information to ass...

Страница 3: ...r to Fig 1 for the locations of these components 1 3 Oven controls see Section 3 Operation 4 Crumb trays 3 total Collect crumbs that pass through the conveyor One center crumb tray is located undernea...

Страница 4: ...electrical supply matches the oven s requirements Refer to the serial plate and to the Electrical Specifications table in Section 1 of this Manual WARNING ENSURE THAT BOTH THE CIRCUIT BREAKER FUSED D...

Страница 5: ...rride key allows a Preset Menu Program to be temporarily changed Figure 4 Controls 3 Con veyor reversing switch 2 Power On Off I O switch j The Up Arrow and Down Arrow keys are used to edit cook time...

Страница 6: ...ENU SELEC TION a Choose a preset menu selection and wait for the light to illuminate b Press and will alternate in the display The number in the display 1 is shown above will match the current menu se...

Страница 7: ...OFF If you program a set tempera ture between 100 F 38 C and 199 F 92 C the temperature will automatically change to 200 F 93 C the display will flash and a beep will sound to alert you to the tempera...

Страница 8: ...in c Repeat these steps for the curtain at the opposite end of the oven Loosen screws 1 Tighten screws 3 DOkeep hands outside of cooking chamber DO NOT reach inside cooking chamber 2 Reposition curtai...

Страница 9: ...moved for cleaning by removing the screws that hold them in place See Figure 2 in the Installation section of this Manual IMPORTANT If the end trays are removed for cleaning they must be replaced prio...

Страница 10: ...inutes CAUTION HOT DO NOT ATTEMPT TO FREE A JAMMED CONVEYOR BELT WHILE THE COOKING CHAMBER IS WARM SEVERE INJURY MAY RESULT If the conveyor is jammed free the obstruction from the conveyor belt If the...

Страница 11: ...CK WHITE RED Electrical Schematic TCO21140063 Domestic Std Export 208V and TCO21140066 Domestic Std Export 240V FAN TSTAT N O TSTAT N C POWER ON OFF I O SWITCH 2 POLE C L1 C2 C1 230Vp 115Vs 230Vp 12Vs...

Страница 12: ...5 0A 600V VAR VAR N C TSTAT N O TC L2 N L1 E LINE FILTER RFI FILTER L3 BLACK WHITE RED Wiring Diagram TCO21140077 European Export 380 400V Electrical Schematic TCO21140077 European Export 380 400V FA...

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