Gas heated Fry-Tops and sloped Grillplates (FTG/BIG) 13/31
flame. Hold knob in for about 20 seconds then
release it and check that the flame stays alight
(if the pilot flame turns off repeat the operation).
– Turn the knob to the desired cooking tempera-
ture.
– The burner flame can be seen through the peep
hole on the front panel.
Burner extinction
– Turn knob to position .
– To extinguish pilot burner turn it to position
●
.
CLEANING
AND
MAINTENANCE
– Before any cleaning operation disconnect the
electrical supply (if present).
– Clean stainless steel surfaces daily with water
and non abrasive common detergents, rinse
well and dry thoroughly.
– Do not use iron scouring pads or chlorate
products.
– Do not use sharp objects which can scratch and
ruin the steel surface.
– Do not use corrosive products to clean the floor
under the appliance.
– Do not wash the appliance with water jets.
– Before a long period of inactivity close the gas
cut-off cock upstream from the appliance.
Proceed to its thorough cleaning.
– At least twice a year, ask for the intervention of
an authorized technician authorized for checking
the appliance and the cleaning of the burnt gas
discharge duct. It is advisable in any case to
stipulate a maintenance contract.
LIST
OF
PARTS
SUBJECT
TO
REPLACEMENT
– Gas cock
– Thermostatic gas cock
– Main burner
– Pilot burner
– Thermocouple
– Pilot ignition spark plug
– Safety thermostat (on models with chromed
plate)
Содержание OFTG 40B
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