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   • after creation of basic cinder, put into the firebox some bigger pieces of woods or 
coal and close firebox door. If briquettes are used, you must wait all quantity of fuel 
to get ignited then to reduce air flow to half.
   • at adding fuel, open firebox door (fig. 1, pos. 1) for only few degrees, wait for 4-5 
seconds, then open it wide very slowly. Do not open it abruptly, because when flame
in the firebox is too strong, it may effuse into the room.

By regulation of air flow in the cooker, you set temperature, power and pace of fuel 
combustion, and it is to be carried out by turning air flow regulator on the ashtray 
door (fig. 1, pos. 4). Cooker has secondary air flow regulation due to improvement of 
combustion and maintaining firebox glass clean. By combining primary air through 
regulator on the ashtray door and secondary air via buttons above firebox door 
desired combustion is achieved.

Cooker has auxiliary tools which serve to facilitate maintenance of the cooker. 

Woods and briquettes are recommended for burning.

Do not use fuel oil, gasoline or similar as fuel for the cooker, since use of 
liquid fuels creates conditions for damaging of cooker and possible explosion

.

Attention!

Do not use organic residues, food residues, plastic objects, combustible and 
explosive materials as fuel, since their combustion disturbs proper operation 
of the cooker and may cause damages and pollution of environment.

Increased external temperatures may cause weak draft in the chimney, thus it
is recommended more frequent burning in smaller quantities. 

Use of the cooker in cases when meteorological conditions are bad and in 
case of strong wind, it is to be maintained on proper sub-pressure in the 
chimney. In indicated cases, smoke may return into the room in which cooker 
is located. Firing up is protracted in such cases.

We recommend burning on each 1h with the height of the fuel in the firebox up to 15 
cm with crosswise positioning of the woods due to higher draft.

Upon each filling, it is recommended to let the cooker to burn at least 30 minutes 
with maximal power, in order to burn all evaporable ingredients which are the reason
of creation of condensate in the cooker in this stage of combustion.

For proper operation of the cooker, it is necessary to:
   • regularly clean cooker and chimney,
   • regularly ventilate rooms due to good combustion,
   • regularly remove ash from ashtray,
   • regularly remove deposited gravel and unburned materials from the grid, using 
cleaning accessories.

Содержание Super Thermo Magnum

Страница 1: ...MANUAL INSTRUCTION Solid fuel cooker for central heating SUPER THERMO MAGNUM...

Страница 2: ...nical characteristics which place it into top class and you will be assured of it during exploitation Please carefully read this manual before you start to use this cooker since you will find tips and...

Страница 3: ...1 Description 2 Installation 4 Installing cooker into the system of water heating 6 Managing operation of the cooker 10 Firing and ignition 11 Cleaning and maintenance 12 General notes 13 Advices for...

Страница 4: ...ndling Do no allow children to handle and play in vicinity of the cooker Only spare parts approved by the manufacturer may be installed on the cooker Do not make any changes to the cooker At the first...

Страница 5: ...fig 1 pos 1 with gray cast iron smoke exhaust fig 1 pos 7 which is mounted onto the plate with two screws Firebox door fig 1 pos 8 are made of gray cast iron and has thermalproof transparent glass fig...

Страница 6: ...characteristics 1 Nominal thermal power kW 21 2 Efficiency 87 3 Thermal power given to water kW 13 4 Thermal power given to room kW 8 5 Dimensions WxDxH mm 1060x650x860 6 Dimensions of firebox WxDxH...

Страница 7: ...of the surface thus impairing draft in chimney Do not use reducers which would reduce cross section of the smoke exhaust pipe flue pipe Cooker requires intake of fresh air into the room in which it is...

Страница 8: ...imney may be fig 3 1 Chimney is lower then top of the roof small cross section of the exit 2 Too large slope 3 Abrupt alteration of the direction of smoke channel 4 Cooker or other device connected to...

Страница 9: ...max 3 bar boiler is tested for 4 bar Connection guide of safety valve must be as shorter as possible and may not be capable for closing This guide also may not contain any valve or any other fixing Cl...

Страница 10: ...lusively carried out by expert who guarantees proper work of entire heating system In case of weakly designed system and eventual omissions upon works by mentioned person complete material responsibil...

Страница 11: ...f unpleasant scents Firing up in the firebox should be carried out as follows open firebox and ashtray door and pull primary air handle put into the firebox some firing materials chopped wood on non g...

Страница 12: ...ng of cooker and possible explosion Attention Do not use organic residues food residues plastic objects combustible and explosive materials as fuel since their combustion disturbs proper operation of...

Страница 13: ...ng walls and characteristic smell of flare If fire occurs take following steps Immediately call fire department Suppress oxygen inflow into the chimney and turn off the cooker Do not put anything in c...

Страница 14: ...ning of external surfaces with soft cloth which will not damage the cooker surfaces Chemical cleaning agents may be used and don t damage surfaces of the oven Do not clean colored and enameled surface...

Страница 15: ...ual check connection with the chimney carefully read manual and apply tips for providing secondary air GENERAL NOTES If all installation recommendations operating and cleaning regulation given in this...

Страница 16: ...sposing of wooden battens since they are nailed Product Device is made of materials which may be recycled At the disposal of waste Observe local environmental laws Use only recommended fuels It is for...

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