Maytag Precision Touch Control 500 Electric Smoothtop, Инструкция по использованию и уходу

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Important:
• Do not use delayed baking for items that require a
preheated oven, such as cakes, cookies, and breads.
• Do not use delayed baking if oven is already hot.
Notes:
• For optimal food quality, oven cooked foods should be kept
warm for no longer than 1 to 2 hours.
• To keep foods from drying, cover loosely with foil or a lid.
• To warm dinner rolls:
- cover rolls loosely with foil and place in oven.
- press Keep Warm and More+ pads to set 170 ° F.
- warm for 12-15 minutes.
• To warm plates:
- place 2 stacks of up to four plates each in the oven.
- press Keep Warm and More+ pads to set 170
°
F.
- warm for five minutes, turn off the oven and leave plates
in the oven for 15 minutes more.
- use only oven-safe plates, check with the manufacturer.
- do not set warm dishes on a cold surface as rapid
temperature changes could cause crazing or breakage.
Keep Warm
For safely keeping foods warm or for warming breads
and plates.
To set Keep Warm:
1. Press the Keep Warm pad.
• WARM flashes.
• 000 appears in the display.
2. Select the Keep Warm temperature. The Keep
Warm temperature can be set from 145 ° to
190 ° . Press or press and hold the More+ or
Less- pad.
• 170 ° will light when either pad is first pressed.
• Press the More+ pad to increase the temperature.
• Press the Less- pad to decrease the temperature.
WARM and the temperature will be displayed while Keep
Warm is active.
To cancel Keep Warm:
1. Press the CANCEL pad.
2. Remove food from the oven.
Changing Temp
°
F/
°
C
1. The factory default setting for temperature is Fahrenheit.
2. To change the setting, press and hold the CANCEL and Bake
pads at the same time for three seconds.
3. A single beep will sound and the current setting will be
displayed ( ° F or ° C). (If no change is made, the range will
return to the existing setting after 30 seconds.)
4. To change the setting, press the More+ or Less- pad. Press
again to return to existing setting. Wait five seconds and the
setting will be complete.
Broiling
To set Broil:
1. Press the Broil pad.
• BROIL flashes.
• SEt is displayed.
2. Press the More+ pad to set HI broil or press the Less-
pad to set LO broil.
• HI or LO will be displayed.
• Select HI broil (550 ° F) for normal broiling. Select
LO broil (450 ° F) for low-temperature broiling of longer
cooking foods such as poultry.
Use CAUTION when cooking with the Broil feature. The
grease from fatty foods may ignite. If a fire should occur, close
the oven door and turn the oven
OFF . If the fire does not
extinquish, DO NOT put water on the fire. Use baking soda,
dry chemical or fire extinguisher to smother the fire.
CAUTION
2. Press the More+ or Less- pad to set the delay
time.
• After four seconds, DELAY will stay lit to
remind you that a delayed cooking cycle
has been set.
When the Delay time has expired and
the oven starts:
• The baking time will be displayed.
• DELAY will turn off.
• BAKE and HOLD will remain lit.
To cancel:
Press the CANCEL pad.
• All timed and untimed cooking functions will be
canceled.
• The time of day will reappear in the display.