Maytag MTB1502ARQ, Руководство по обслуживанию

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16
Troubleshooting
POSSIBLE CAUSES
Sensor arm in up position.
Cabinet not level.
Water supply not connected or
restricted.
Freezer too warm.
Old cubes.
Bad water quality.
Food transmitted odor/taste to ice.
Residue from minerals in the water.
Limited use of ice.
Not unusual during periods of high
humidity.
Hot humid weather.
Frequent or prolonged door openings.
Door not closed properly.
Food not wrapped properly.
Crisper not tightly closed.
Temperature controls set too cold.
Packages not wrapped or sealed
properly.
Hot, humid weather.
Humidity slide on crisper needs
adjustment.
Too much moisture on fresh produce
before storing
Foods not stored properly.
WHAT TO DO
Adjust sensor arm down to “ON” position.
Level unit (see page 3 ).
Connect water supply, or clear obstructions.
Adjust freezer temperature control (see page 5 ).
Discard; ice cubes may absorb odors which affect
taste.
Contact local water treatment company.
Wrap foods tightly.
Wipe trays with vinegar-soaked cloth until clean.
Dump old ice cubes.
Normal.
Minimize door openings.
Check to see if something is preventing door from
closing.
Wrap or cover all foods tightly.
Close crisper all the way.
Adjust temperature controls (see page 5 ).
Wrap or cover all foods tightly.
Minimize door openings.
Slide control to “Fruit” setting to allow more moisture
to leave the drawer.
Do not wash items prior to storage. Wait to wash
fresh items until right before use.
Store leafy vegetables in a loosely closed plastic bag.
Store items with an outer skin (i.e. apples, oranges,
pears, grapes, cucumbers, etc. in a vented bag or
unwrapped in the drawer.
Store mushrooms and berries in original vented
cartons or boxes, not in plastic bags.
ICE
MOIS
T
U
R
E
PROBLEM
Automatic icemaker
not working
Ice cubes have
odor/taste
Ice cubes
sticking in tray
Ice cubes
evaporating
Moisture on
cabinet surface
between doors
Moisture on inside
cabinet walls
or in crisper
Foods dry out
Excessive moisture
in crisper