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Using the elements
1
Defrost function
To use the defrost function, take your frozen food and place it in the oven on the
third shelve/grill rack from the bottom. It is recommended that you place an oven
tray under the defrosting food, to catch the water accumulated due to melting ice.
This function will not cook or bake your food, it will only help to defrost it.
2
Static cooking function
The static cooking function emits heat, ensuring even cooking of the lower and
upper food, this is an excellent function for making pastries, cakes, baked pasta,
lasagne and pizza.
3
Fan function
This function is very good for obtaining results in baking pastry. Cooking is carried
out by the lower and upper heating element within the oven and by the air
circulation device, which will give a slight grill effect to the food.
4
Grilling function
This function is used for grilling foods such as cheese on toast, always use the
highest rack. Lightly brush the grill rack with oil to stop foods sticking and place the
foods in the centre. The grill rack and oven tray should be used together to catch
the drips of oil in.
5
Faster grilling function
This function is used for faster grilling and for covering a larger surface area, such
as grilling meats, which tend to take up more room on a grilling rack.
Using the oven
1
Select the oven function you require. Select the temperature you require.
2
Before placing food in the oven you may need to pre-heat the oven for 10 minutes.
3
The red temperature light will go out when the chosen temperature has been reached.
4
Use the minute minder to remind you at the end of the required cooking time.
See page 6 for details.
5
To switch the oven off turn the function control dial to the off position ‘0’.
Note
: under no circumstances should the oven be lined with aluminium foil as
overheating may occur. Do not place dishes or baking trays directly onto the base
of the oven as it becomes very hot and damage may occur.
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instructions for use
instructions for use
MSP60SS Oven-Gas Guide D4.qxd 4/7/06 13:42 Page 8