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RECIPE

FOOD TYPE

Carrot (apple, 
pear etc. )

SPEC

WEIGHT

SPEED

High speed

Carrot: 600g
Water: 900g

Cut into 15 mm (1/2") cubes. 

1. Peel and core fruits and vegetables, then dice before adding to jar. 
2. Place the food to be blended into the jar

 

(See Fig. 4). It is recommended to add some water to 

help blending of food. The proportion of the food and water is 
2 to 3. The amount of mixture should not exceed the max level as indicated on the jar.

3. Put the lid on the jar. Be sure the measuring cup is in place. 
4. Plug the power cord into the power outlet. 
5. Choose to the appropriate speed setting for your task. 
6. For quick or delicate blending tasks, press the key to “     ” position and hold “        ” for a few seconds and 
then release. Operate several times until the consistency you want is obtained.
7. If you want to add ingredients while the blender is running, remove the measuring cup and place ingredients 
through the lid opening. (See Fig.5). 
8. When crushing ice or hard food, keep one hand firmly on the lid. 

9. When the consistency you desire is obtained, press the key to “O” position.
 1)  Blending time should not exceed 3 minutes. Allow at least 10 minutes to rest between two continuous 
blending cycles. Let the appliance cool down to room temperature before starting to blend again.  
 2)  If you want to stop the machine during operation, press the key to “O” position anytime.

Model no. 043-1034-2  |  Contact us: 1-855-803-9313

7

6

Fig.1

Fig.2

Fig.3

Fig.4

Fig.5

TM

Important operating tips

NOTE: 

Never use boiling liquids or run the appliance empty. 

Using Your Blender

 For best circulation of food to be blended, add liquid into the jar first, and then add the food.

 Some of the tasks that cannot be performed efficiently with a blender are: beating egg whites, 
  whipping cream, mashing potatoes, grinding meat, mixing dough, extracting juice from fruits and 
  vegetables.
 The following items should never be placed in the appliance as they may cause damage: bones, large 
  pieces of solid, frozen food, or tough foods such as turnips.
 To crush ice, add up to 6 ice cubes. If more ice is needed, remove the cup and add cubes one by one 
  through the lid opening.

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