Because the rapid hot air technology instantly reheats the air inside the appliance, pulling the cooking pot
briefly out of the appliance during hot air frying barely disturbs the process. NOTE: Use the Preheat Function
before cooking or add 3 minutes to the cooking time if the appliance is cold.
NOTE: Please be aware that whilst the air fryer can cook foods with a high fat content (such as sausages)
these will tend to produce a significant amount of smoke particularly when using a high temperature setting.
This will not harm the air fryer or affect the final result of the food.
CLEANING AND MAINTENANCE
Clean the appliance and its loose parts thoroughly after each use.
1. Press
and take the plug out of the socket.
2. Let the appliance cool down.
3. Take the cooking pot from the appliance.
4.Grasp the frying pan handle with your hands and take it out.
5. Remove remaining food parts by wiping them off with absorbent paper towels.
6. Clean the cooking pot and frying basket thoroughly with hot water, dish
-
washing soap and a non-grating
sponge.
The cooking pot and frying pan can also be cleaned in a dish-washing machine. Dry them off thoroughly
after cleaning.
7. Clean the housing with a moist towel, if need be with some dish
-
washing soap added to it. Dry it off
thoroughly after cleaning.
8. Reassemble the parts.
9. Store the appliance in a dry place.
• Verify that the appliance is not connected to the power supply before you clean it.
• Never use corrosive or scouring cleaning agents or sharp objects (such as knives or hard brushes) to
clean the appliance.
• Never immerse the heating element unit in water or another liquid and never place it under flowing
water.