20
MAXIMUM PROCESSING CAPACITIES
C 3200
CS 4200
CS 5200
• In the case of liquids, never fill the bowl more than 1/3 full. In the case of solids, never
fill the bowl more than 2/3 full.
• To make optimum use of your food processor and reduce cleaning to a minimum, use the
Mini bowl first, then the Midi and finally the Main bowl. Process hard or dry ingredients first
and liquid preparations last.
• Use the Pulse function to maintain complete control over the final result. You can also use it
for roughly chopping or processing.
• Use the spatula to scrape the sides and bottom of the bowl.
• If your processor starts to vibrate, carefully clean and dry the feet.
• To achieve the very best results when chopping, grating or slicing soft foodstuffs (meat, fish,
soft cheese, etc.), put them in the freezer for a few minutes first. They should be firm but not
frozen !
• Mini bowl
The Mini bowl is ideal for baby food and can double as a storage container
once you have removed the metal blade.
You can also put it directly in the microwave (minus the metal blade) to heat food up
(purée, baby’s soup, etc.).
• Midi bowl
The Midi bowl is perfect for grating and slicing cheese, fruit and vegetables.
• Metal blade
When handling large quantities, cut the meat, vegetables, etc. into 2-cm dice.
For soups, sauces, pancake batter, etc., start by combining the solid ingredients.
Then, while the machine is running, gradually add the liquid via the feed tube.
TIPS
Bread
600 g
1 kg
1.3 kg
Shortcrust pastry
1 kg
1.4 kg
1.7 kg
Brioche
500 g
850 g
1.1 kg
Minced meat
750 g
1 kg
1.4 kg
Grated /
Sliced foodstuffs
800 g
1 kg
1.4 kg
Soup
1 Ltr
1.3 Ltr
1.8 Ltr
Beaten egg white
2 - 5
3 - 6
3 - 8