Magic Chef MCD1811ST Скачать руководство пользователя страница 22 | Manualshive

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Magic Chef MCD1811ST Скачать руководство пользователя страница 22

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MICROWAVING PRINCIPLES

Microwave energy has been used in this country to cook and reheat food since early experiments with RADAR in
World War ll. Microwaves are present in the atmosphere all the time, both naturally and manmade sources.
Manmade sources include radar, radio, television, telecommunication links and car phones.

CONVERSION CHARTS

In a microwave oven,
electricity is converted
into microwave by the
MAGNETRON.

REFLECTION

TRANSMISSION

Then they pass through the
cooking containers to be
absorbed by the water
molecules in the food, all
foods contain water to a
more or lesser extent.

ABSORPTION

The microwaves cause the water molecules to vibrate
which causes FRICTION, i.e. HEAT. This heat then
cooks the food. Microwaves are also attracted to fat and
sugar particles, and foods high in these will cook more
quickly. Microwaves can only penetrate to a depth of
1

1

/

2

- 2 inches(4-5cm) and as heat spreads through the

food by conduction, just as in a traditional oven, the food
cooks from the outside inwards.

WEIGHT MEASURES

15 g

1

/

2

oz.

25 g

1 oz.

50 g

2 oz.

100 g

4 oz.

175 g

6 oz.

225 g

8 oz.

450 g

1 lb.

HOW MICROWAVES COOK FOOD

▲

▲

▲

VOLUME MEASURES

30 ml

1 fl.oz.

100 ml

3 fl.oz.

150 ml

5 fl.oz. (

1

/

4

pt)

300 ml

10 fl.oz. (

1

/

2

pt)

600 ml

20 fl.oz. (1pt)

SPOON MEASURES

1.25 ml

1

/

4

tsp

2.5 ml

1

/

2

tsp

5 ml

1 tsp

15 ml

1 tbsp

FLUID MEASUREMENTS
1 Cup

= 8 fl.oz.

= 240 ml

1 Pint

= 16 fl.oz. (UK 20 fl.oz.)

= 480 ml (UK 560 ml)

1 Quart

= 32 fl.oz. (UK 40 fl.oz.)

= 960 ml (UK 1120 ml)

1 Gallon

= 128 fl.oz. (UK 160 fl.oz.)

= 3840 ml (UK 4500 ml)

The microwaves bounce
off the metal walls and
the metal door screen.

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Содержание MCD1811ST

Страница 1: ...1 8 cu ft Microwave Oven MCD1811ST Instruction Manual...

Страница 2: ...CAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY 1 IMPORTANT SAFETY INSTRUCTIONS 2 RADIO FREQUENCY INTERFERENCE STATEMENT FEDERAL COMMUNICATIONS COMMISSION U S A ONLY 3 GROUNDING INST...

Страница 3: ...th a sponge or soft cloth 16 To reduce the risk of fire in the oven cavity a Do not overcook food Carefully attend appliance when paper plastic or other combustible materials are placed inside the ove...

Страница 4: ...ed to try to correct the interference by one or more of the followings Reorient the receiving antenna of radio or television Relocate the Microwave oven with respect to the receiver Move the microwave...

Страница 5: ...crowave oven requires a current of approximately 13 6 amperes 120Volts 60Hz grounded outlet 1 A short power supply cord is provided to reduce the risks resulting from becoming entangled in or tripping...

Страница 6: ...DIMENSIONS W H D NET WEIGHT TIMER POWER SELECTIONS 120V AC 60Hz SINGLE PHASE WITH GROUNDING 1500W 1100W 2 450MHz 589 X 339 X 485 mm 23 2 X 13 3 X 19 1in 399 X 278 X 451 mm 15 7 X 10 9 X 17 8 in APPRO...

Страница 7: ...for all cooking 5 5 Waveguide cover Protects the microwave outlet from splashes of cooking foods 6 6 Safety interlock system 7 7 Door open button To open the door push the door open button 8 8 Viewing...

Страница 8: ...to set clock 6 6 Start Speedy cook Used to start the oven and also used to set a reheat time 7 7 Stop Clear Used to stop the oven operation or to delete the cooking data 8 8 Defrost Used to defrost fo...

Страница 9: ...oor and door seal for obstructions and make sure the door is closed securely The oven will not start cooking until the door is completely closed or the program has been reset OPERATION PROCEDURE This...

Страница 10: ...lock system this digital clock allows you to set from 0 00 to 23 59 TIME DEFROSTING When DEFROST is selected the automatic cycle divides the defrosting time into periods of alternating defrost and sta...

Страница 11: ...e display window The oven beeps during the defrosting cycle to signal that the food needs to be turned or rearranged When the defrosting time ends you will hear 3 beeps 1 Touch POULTRY pad 2 Select th...

Страница 12: ...ART pad The DEF indicator lights and 0 is displayed The display will show what you touched The M W indicator lights and P HI is displayed The display will show what you touched This example shows powe...

Страница 13: ...cook ends you will hear 3 beeps The TIMER indicator lights and 0 is displayed The display will show what you touched The M W indicator lights and the selected power level cooking time are displayed N...

Страница 14: ...ds of frozen pizza may require more or less cooking time NOTE 1 Use prepackaged room temperature microwave popcorn 2 Place bag in oven according to manufacturer s directions 3 Pop only one bag at a ti...

Страница 15: ...within 1 5 seconds DINNER PLATE 12 oz Touch DINNER PLATE pad once 15 oz Touch DINNER PLATE pad twice within 1 5 seconds 1 Touch FRESH VEGETABLE pad once for 7 oz of fresh vegetable or twice for 14 oz...

Страница 16: ...m of 99 minutes 59 seconds CHILD SAFETY LOCK The safety lock prevents unwanted oven operation such as by small children To set press and hold STOP CLEAR pad for 3 seconds a beep sounds and LOCK indica...

Страница 17: ...asionally necessary to remove the glass tray for cleaning Wash the tray in warm sudsy water or in a dishwasher The roller guide and oven cavity floor should be cleaned regularly to avoid excessive noi...

Страница 18: ...ken or loosened iii Door seals and sealing surfaces 4 The oven should not be adjusted or repaired by anyone except a properly competent service technician 5 The oven should be cleaned regularly and an...

Страница 19: ...f meat large vegetables and cakes is to allow the inside to cook completely without overcooking the outside Q What does standing time mean A Standing time means that food should be removed from the ov...

Страница 20: ...per Can be used in small quantities to protect areas against overcooking Arcing can occur if the foil is too close to the oven wall or if too much foil is used Do not preheat for more than 8minutes Po...

Страница 21: ...canning Improperly canned food may spoil and be dangerous to consume Always use the minimum recipe cooking time It is better to undercook rather than overcook foods Undercooked foods can be returned...

Страница 22: ...e HEAT This heat then cooks the food Microwaves are also attracted to fat and sugar particles and foods high in these will cook more quickly Microwaves can only penetrate to a depth of 11 2 2 inches...

Страница 23: ...ood cooks better by microwave when in a round container rather than square SPACING Foods cook more quickly and evenly if spaced apart NEVER pile foods on top of each other STARTING TEMPERATURE The col...

Страница 24: ...protect thin areas or edges of unevenly shaped foods such as chicken wings To prevent arching do not allow foil to come within 1 inch of oven walls or door Remove To prevent cooking thawed portions s...

Страница 25: ...Salmon steaks P HI 5 7 min NOTE The above times should be regarded only as a guide Allow for difference in individual tastes and preferences The times may vary due to the shape cut and composition of...

Страница 26: ...Baby milk 100ml 4fl oz 20 30 sec 225ml 8fl oz 40 50 sec Sandwich roll or bun 1 roll 20 30 sec Lasagna 1 serving 3 5 min 10 1 2 oz 300g Casserole 1 cup 1 2 min 4 cups 3 5 min Mashed potatoes 1 cup 1 3...

Страница 27: ...bbage 1 2 lb 250g 3 5 min Prepare even sized florets Arrange the stems to the centre Add 60 75ml 5 6tbsp water Cut carrots into even sized slices Prepare even sized florets Cut big florets into halves...

Страница 28: ...inkle generously with cheese 5 Cook on P 70 for 2 minutes until the cheese has melted STIR FRIED VEGETABLES 1 tbsp 15ml sunflower oil 2 tbsp 30ml soy sauce 1 tbsp 15ml sherry 1 2 5cm root ginger peele...

Страница 29: ...r until the fruit has softened Add sugar mix well 2 Cook on P 70 for 25 30 minutes until setting point is reached stir every 4 5 minutes 3 Pour into hot clean jars Cover seal and label setting point T...

Страница 30: ...SAVORY MINCE 1 small onion diced 1 clove garlic crushed 1 tsp 5ml oil 7 oz 200g can chopped tomatoes 1 tbsp 15ml tomato puree 1 tsp 5ml mixed herbs 8 oz 225g minced beef salt and pepper 1 Place onion...

Страница 31: ...tallation Damages due to misuse or abuse Content losses due to failure of the unit Repairs performed by unauthorized service agents Service calls that do not involve defects in material and workmanshi...

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