21
ITEM
QUANTITY
POWER LEVEL COOKING TIME
SPECIAL INSTRUCTION
2 pieces
P-HI
3-5 min.
Fried chicken
4 pieces
P-HI
4-6 min.
6 pieces
P-HI
6-8 min.
Fried fresh fillets
2 fillets
P-HI
2-3 min.
4 fillets
P-HI
3-4 min.
1
P-HI
1-3 min.
Pizzas
2
P-HI
2-4 min.
4
P-HI
5-6 min.
Pouch dinners
5-6 oz.
P-HI
4-5 min.
10-11 oz.
P-HI
7-9 min.
Bagels
2
P-50
2-3 min.
4
P-50
3-5 min.
1
P-50
1-2 min.
Danish
2
P-50
2-3 min.
4(6 oz. pkg)
P-50
3-4 min.
6(13 oz. pkg)
P-50
4-5 min.
Dinner rolls
6
P-50
2-3 min.
1(1-1
1
/
4
oz.)
P-50
1-2 min.
Hard rolls
2
P-50
1-2 min.
4
P-50
2-3 min.
Frozen Juice
6 oz.
P-HI
1-2 min.
Concentrates
12 oz.
P-HI
2-5 min.
Non-Dairy creamer
16 oz.
P-50
8-10 min.
Pancake
10 oz.
P-50
4-5 min.
6 oz.
P-50
6-10 min.
Frozen vegetables
10 oz.
P-50
8-12 min.
Cheese cake
17 oz.
P-50
3-4 min.
Brownies
13 oz.
P-50
1-3 min.
Pound cake
10
3
/
4
oz.
P-50
1
1
/
2
-3 min.
Coffee cake
11-12 oz.
P-50
2-3 min.
Arrange, on paper tower lined
paper plate, covered with paper
tower.
Arrange on microwave oven
roasting rack.
Pierce pouch. Set on plate. Turn
over halfway through cooking.
Each individually wrapped in
paper toweling (for1-2) or arrange
on paper plate, cover with paper
toweling.
Remove lid. If container is foil
lined transfer to a pitcher or open
carton.
Let stand after defrosting.
Pierce box, set on plate. If box is foil
wrapped, remove foil. If vegetables are
in pouch, pierce pouch. Let stand 5 min.
Remove from original container.
Arrange on a serving plate. Let
stadn 5 minutes after cooking(to
defrost). Add an additional 1-2
minutes to serve warm.