mabe serviplus SEDNA ESTILO, Руководство по обслуживанию

Страница: 5 / 25

5
FEATURES
A. Temperature Control Operation
The internal temperatures of the freezer and fresh food compartments can be regulated
individually to maintain better food conservation conditions, thus optimizing the use of
the appliance. These models feature controls for better temperature monitoring, one for the
freezer and one for the fresh food compartment.
The freezer control includes the maximum, medium and
minimum levels, to adjust the internal air-flow. The fresh
food compartment control allows temperature control from
level 1 (less cold) to 9 (coldest).
Fresh Food Compartment Temperature Control
To achieve the desired refrigeration you need to find the best
combination of temperatures for both the freezer and fresh
food compartment. Follow these instructions:
1) Start using your product keeping the factory preset
positions (medium level for both controls). Let the appliance
operate for 6 hours, so that the temperature becomes stable.
After this period, readjust the controls in case you need to
change the temperature.
2) The fresh food compartment control includes levels that
start at 1(less cold) to 9 (coldest). If necessary, adjust this
control and monitor the state of refrigerated items during a
few hours. In case you wish to adjust the control, you may
change it until you achieve the desired refrigeration level.
(Applicable in all models which do not have a Z in the
6th digit.)
3) The freezer control includes maximum, medium and
minimum levels. This refers to the amount of cold air that
will be sent to the refrigerator area. The lesser the air-flow in
the freezer, the quicker the fresh food compartment will
reach the desired temperature.
(Applicable in all models.)