3
Technical Specifications
Voltage:
120V/ 60Hz.
Power:
1800 Watts (55L)
Before using your Electric oven
▲
Before using your electric oven with rotisserie for the first time, be sure to
:
1. Read all of the instruction included in this manual.
2. Make sure that the oven is unplugged and the
Time control
is in the “OFF” position.
3. Wash all the accessories in hot, soapy water or in the dishwasher.
4. Thoroughly dry all accessories and re-assemble in oven, plug oven into outlet and you are ready
to use your new toaster oven.
5. After re–assembling your oven, we recommend that you run it at the highest temperature (450
℉
)on the toast function for approximately 15 minutes to eliminate any packing residue that
may remain after shipping. This will also remove all traces of odor initially present.
Please Note:
Initial start-up operation may result in minimal smell and smoke
(about 15 minutes). This is normal and harmless. It is due to
burning of the protective substance applied to the heating elements
in the factory.
Using your electric oven
Please familiarize yourself with the following oven functions and accessories prior to first use:
●
Temperature
Control
Knob:
choose
the
desired
temperature
from
OFF
to
450
℉
for
baking
broiling
or
toasting.
●
Time Control Knob:
To choose your cooking time, and there is a bell rings at the end of the
programmed
time.
●
Power “ON” neon light:
It’s illuminated whenever the oven is turned on.
●
Bake
Tray:
Use
for
broiling
and
roasting
meat,
poultry,
fish
and
various
other
foods.
●
Tray Handle:
Allows you to pick up the wire rack, and bake tray when they are hot.
HOW TO BROIL
Operation:
a)
Insert the removable bake rack with food and bake tray.
b) Keep the glass door half-open.
c
)
Select the temperature.
d
) Turn the timer knob to the desired cooking time.
e
)
When finished broiling, turn the timer to “OFF” position to switch off the oven.
