9
Using the Timer Control
Manual Operation
To use the oven without the timer set you must turn the control counter clockwise to the "M" position, the oven
can be operated continuously. The oven will not operate with the timer control in the "0" position.
Timer Operation
To use the oven with the timer turn the control in the clockwise direction to set a time up to 100 minutes. The
oven will operate until the time reaches "0" when a single warning sound is heard, the oven will then turn off.
Baking Tips
1. Always place baking tins in the centre of the wire shelf.
2. Make sure you use bakeware that is oven proof.
3. Do not place bakeware too close to the rear of the oven wall.
4. You can influence the degree of browning by changing the temperature setting.
5. If a cake collapses after removing it from the oven:
•
Use less liquid on your next attempt.
•
Consider using a longer baking time or use a slightly lower temperature setting.
Energy Saving
To save energy and to help protect the environment, we recommend these hints:
•
Preheat the oven only if expressly required by the recipe or guidelines.
•
Dark baking tins have a higher degree of heat absorption.
•
In the case of longer baking times, you can switch off the oven 5–10 minutes before the full baking time and
use the residual heat. This will reduce energy usage.
•
Use the oven efficiently, by cooking many trays of food at the same time.
•
Cook 2 trays of scones, small cakes or sausage rolls at the same time.
•
Select the correct shelf location for food being cooked.
•
Do not open the oven door more than necessary.
Please note that even though the oven has turned off the food will continue to cook with the heat
remaining within the oven.
LBPCKX10_Oven_Vestel_IB_final110420.indd 9
20/04/2011 9:52 PM
