Burner installation and adjustment: Precautions
1. After lighting, observe the burner flame. Make sure all burner ports are lit.
2. If the burner flame goes out during operation, immediately turn the gas OFF.
Open lid to let the gas clear for at least 5 minutes before re-lighting.
3. Before cooking on the grill for the first time, operate the grill for approximately
15 minutes with the lid closed and the gas turned on MAX. This will “heat
clean” the internal parts, and dissipate odour from the manufacturing process
and painted finish.
4. Clean the grill after each use. DO NOT use abrasive or flammable cleansers.
This may damage parts of the grill and cause a fire.
SIDE BURNER
Instructions
1. Open lid while lighting the burner. Lid must remain open while burner is lit.
2. Valve must be in the OFF position.
3. Open cylinder valve.
4. Push and turn control knob slowly about ¼ turn counter-clockwise until
a click is heard. If ignition does not occur within 5 seconds, turn the burner
control(s) off. Wait 5 minutes and repeat the procedure.
5. Adjust valve knob to the desired cooking temperature.
Using the lighting stick to light the side burner
1. Open lid while lighting the burner. Lid must remain open while burner is lit.
2. Stick out the lighting stick then insert
a match into the end of lighting stick.
3. Light the match.
4. Once lit, place the flame to reach the
burner ports. (See diagram.)
5. Press the control knob and rotate it
counter-clockwise to the MAX position.
The burner should light immediately.
6. Adjust burner to the desired
cooking temperature.
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Содержание PC25762
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