Livoo DOC244, Инструкция по эксплуатации

Страница: 5 / 11

Instruction manual
4
Do not use the barbecue in a confined and / or habitable space,
for example houses, tents, caravans, campers, boats. Risk of
death from carbon monoxide poisoning.
This instruction manual is also available on our website www.livoo.fr
•
Caution: do not, under any circumstances, cover the grill rack with aluminous foil, barbecue dishes or
other items, as the resulting build-up of heat could cause irreparable damage to the grill.
•
When grilling food with a high fat or moisture content, splashes are not always avoidable.
•
Remember that the food with a high fat or moisture content may tend to ignite or to splash.
•
No responsibility will be accepted if damage results from improper use, or if these instructions are not
complied with.
•
This Barbecue grill is not intended to be installed in or on recreational vehicles and/or boats
•
Use heat-resistant barbecue mitts or gloves while cooking
•
Use proper tools, with long, heat-resistant handles.
•
Always put charcoal on top of the charcoal (lower) grate. Do not put charcoal directly in the bottom of
the bowl.
•
Do not store grill until ashes and charcoal are fully extinguished.
•
Keep electrical wires and cords away from the hot surfaces of the grill and away from high traffic areas
•
Do not use water to control flare-ups or to extinguish charcoal.
• Using abrasive cleaners on the cooking grates or the barbecue itself will damage the finish
• The barbecue should be thoroughly cleaned on a regular basis
BEFORE FIRST USE
−
Clean with a soft damp cloth. Place your appliance on level and stable surface.
−
Pre-heating the appliance 30 minutes without any food to remove the protective coating. A small
smoke emission is normal; take care that the room is aerated well