6
2.
You can use blended vegetable oil, corn oil, or canola oil. Do not use olive
oil, margarine, lard or drippings. Never mix old and new oil together or
different oils and fat.
3.
If you want to use solid fat, you must melt it firstly
;
for
details refer to the
section of “TIPS FOR USING SOLID FAT”.
4.
Place the cover onto the deep fryer.
5.
Insert the plug into the electrical wall outlet. The power light and the
heating
light will illuminate.
CAUTION: When frying frozen foods such as French Fries, you should not
exceed the “Max” fill line on the fryer basket. Clean off any ice from frozen
food prior to frying. Failure to do so may cause fryer to overflow when food is
placed in oil.
WARNING: When frying frozen foods, remove the frying basket from the deep
fryer before filling because oil will spatter and cause burns.
6.
Turn the timer control knob to the desired time.
7.
Turn the temperature control knob to the desired temperature.
8. The heating light will illuminate when the unit is heating.
9.
Do not fill the frying basket when it is immersed in the hot oil. Place the
food in the frying basket. Do not drop the food into the hot cooking oil.
Do
not overfill it
;
the maximum load is
500g. For optimum results and
shorter
frying time, fry smaller quantities.
10.
Immerse the frying basket into the oil reservoir carefully so that you do not
splash the oil.
11.
Replace the deep fryer lid on the deep fryer while it is frying.
12.
When the cooking period is over,
t
urn the temperature control to the
“OFF” position and remove the plug from the electrical wall outlet.
13.
Carefully remove the deep fryer lid lifting it up away from you to allow the
steam to escape before removing the lid completely. Keep your face away
from the top of the appliance to avoid burns caused by escaping steam.
14.
Lift up the frying basket by the handle and place it on the oil container to
allow the oil to drain.
15.
Once the oil has drained from the frying basket, the basket may be lifted
off
and the food served or placed in a dish.
CAUTION: Never plug in the control panel when it is not assembled to the
fryer body. Do not immerse the control panel, power cord or plug in water or
any other liquid.