IS285 ECN2843
Page 8
OPERATING INSTRUCTIONS
1
3
4
2
5
Close the doors. To check operation of the unit, connect it to the electricity
supply, switch on the light (3), then switch on the On/Off switch (2). The units
are factory set to 95
0
C. Press and hold the ‘Set’ button to confirm this.
The unit has a digital controller (4). Wait until the display shows
85
0
C
HOW TO CHANGE THE SETPOINT
1. Push the SET key for more than 2 seconds to change the Set point value.
2.
The value of the set point will be displayed and the “°C” LED starts blinking.
3. To change the Set value push the or
arrows within 10s.
4. To memorise the new set point value push the SET key again or wait 10s.
The temperature display relates to the temperature measured inside the
unit, not the temperature of the food product.
HUMIDITY FEATURE
The integral water bath is intended to be used when the unit is lightly loaded in
order to keep certain food products moist, such as pastry. For best results, fill
with warm water. To prevent condensation on the glass, ensure you do not
over-load with food. Check the water level occasionally.
This part of the unit will become hot. Take care when removing or
filling the water bath.
1. Cable
2. On/Off Switch
3. Light Switch
4. Temperature Controller
5. Water Bath
NOTE
Water Bath.
