LG MS-2327B Скачать руководство пользователя страница 11

10

Fresh Vegetable Chart

Artichokes

2 medium

Trim. Add 2 tsp water and 2 tsp juice.

2-3 minutes

6~

9

12~14

4~

8

10~1

4

15~20

6

~

10

7

~

9

4~

7

9

~

11

4~

7

9

~

11

6~

10

3

~ 4

5~

9

8

~

11

7

~ 12

11 17

~

8~10

14

~

19

7

~ 10

7

~10

9~

12

(230g each)

4 medium

Cover.

Asparagus,

450g

Add 

1

2

cup water. Cover.

2-3 minutes

Fresh, Spears

Green Beans

450g

Add 

1

2

cup water in 1.5 litre casserole

2-3 minutes

dish. Stir halfway through cooking.

Beets, Fresh

450g

Add 

1

2

cup water in 1.5 litre covered casserole

2-3 minutes

dish. Rearrange halfway through cooking.

Broccoli, Fresh,

450g

Place broccoli in baking dish.

2-3 minutes

Spears

Add 

1

2

cup water.

Cabbage, Fresh,

450g

Add 

1

2

cup water in 1.5 litre covered casserole

2-3 minutes

Chopped

dish. Stir halfway through cooking.

Carrots, Fresh,

200g

Add 

1

4

cup water in 1 litre covered casserole

2-3 minutes

Sliced

dish. Stir halfway through cooking.

Cauliflower,

450g

Trim. Add 

1

4

cup water in 1 litre covered

2-3 minutes

Fresh, Whole

casserole dish. Stir halfway through cooking.

Fresh, Flowerettes

2 cups

Slice. Add 

1

2

cup water in 1.5 litre covered

2-3 minutes

Celery, Fresh,

4 cups

casserole dish. Stir halfway through cooking.

Sliced

Corn, Fresh

2 ears

Husk. Add 2 tbsp water in 1.5 litre baking dish.

2-3 minutes

Cover.

Mushrooms,

230g

Place mushrooms in 1.5 litre covered

2-3 minutes

Fresh, Sliced

casserole dish. Stir halfway through cooking.

Parsnips, Fresh,

450g

Add 

1

2

cup water in 1.5 litre covered

2-3 minutes

Sliced

casserole dish. Stir halfway through cooking.

Peas, Green,

4 cups

Add 

1

2

cup water in 1.5 litre covered

2-3 minutes

Fresh

casserole dish. Stir halfway through cooking.

Sweet Potatoes

2 medium

Pierce potatoes several times with fork.

2-3 minutes

Whole Baking

4 medium

Place on 2 paper towels.

2-3 minutes

(170~230g each)

Turn over halfway through cooking.

White potatoes,

2 potatoes

Pierce potatoes several times with fork.

2-3 minutes

Whole Baking

4 potatoes

Place on 2 paper towels.

2-3 minutes

(170~230g each)

Turn over halfway through cooking.

Spinach, Fresh, 

450g

Add 

1

2

cup water in 2 litre covered casserole dish.

2-3 minutes

Leaf

Courgette, Fresh, 

450g

Add 

1

2

cup water in 1.5 litre covered casserole

2-3 minutes

Sliced

dish. Stir halfway through cooking.

Courgette, Fresh,

450g

Pierce. Place on 2 paper towels.

2-3 minutes

Whole

Turn courgette over and rearrange halfway
through cooking.

Vegetable

Amount

Cook time

(at HIGH)

Instructions

Standing

Time

Use the following chart as a guide for cooking fresh vegetable.

Use the following chart as a guide for cooking fresh vegetable.

Содержание MS-2327B

Страница 1: ...MICROWAVE OVEN OWNER S MANUAL PLEASE READ THIS OWNER S MANUAL THOROUGHLY BEFORE OPERATING 28 DJPDN MG V 2003 MS2327B P No MFL38350012 ...

Страница 2: ......

Страница 3: ...2 Oven Parts 1 Front plate 2 Viewing window 3 Door seal 4 Safety lock system 5 Control panel 6 Glass tray 7 Roller rest ...

Страница 4: ...3 Control Panel 2 1 Power selector Allows selection of desired power Timer permits selection of the desired cooking time Keep Warm Med Low Med High Defrost High Med MS2327B ...

Страница 5: ...d be taken 1 Avoid using straight sided containers with narrow necks 2 Do not overheat 3 Stir the liquid before placing the container in the oven and again halfway through the heating time 4 After heating allow to stand in the oven for a short time Stir or shake the contents especially feeding bottles and baby foods and carefully check the temperature before use 1 Remove all packing materials and ...

Страница 6: ...empt to tamper with or make any adjustments or repairs to the door control panel safety interlock switches or any other part of the oven It is hazardous for anyone to carry out any service or repair operation which involves the removal of any cover which gives protection against exposure to microwave energy Repairs should only be undertaken by a qualified service technician 2 Do not operate the ov...

Страница 7: ...r correct use of these products 3 Plastic dishes cups freezer bags and plastic wraps may be used in the microwave oven Follow the manufacturer s instructions or the information given in the cookbook when using plastics in the microwave oven 4 Metal utensils and utensils with metallic trim should not be used in the microwave oven For more information on the proper use of metal in your oven please r...

Страница 8: ...rowave oven to brown and may need additional colour Coatings such as paprika and browning agents such as Worcestershire sauce may be used on chops meat patties or chicken pieces Roasts poultry or ham cooked for 10 15 minutes or longer will brown without extra additives BE SURE THE OVEN IS TURNED OFF BEFORE CLEANING Keep the oven interior surfaces clean and dry As a general rule clean after each us...

Страница 9: ...frozen food is one of the benefits of a microwave oven Defrosting using a microwave oven is much faster than in the refrigerator and safer than at room temperature as it does not promote the growth of harmful bacteria It is important to remember that defrosting takes longer than normal cooking Check the food turning it over at least once during defrosting 1 Turn the power select knob to set the de...

Страница 10: ......

Страница 11: ...through cooking Sliced Corn Fresh 2 ears Husk Add 2 tbsp water in 1 5 litre baking dish 2 3 minutes Cover Mushrooms 230g Place mushrooms in 1 5 litre covered 2 3 minutes Fresh Sliced casserole dish Stir halfway through cooking Parsnips Fresh 450g Add 1 2 cup water in 1 5 litre covered 2 3 minutes Sliced casserole dish Stir halfway through cooking Peas Green 4 cups Add 1 2 cup water in 1 5 litre co...

Страница 12: ... 10 10 10 10 10 10 10 10 10 15 15 15 15 20 VEAL chop minced steak 9 10 4 5 6 8 LAMB roast leg or shoulder 2 2 3kg 28 33 15 CHICKEN whole parts breasts with bone drum sticks thighs wings 1 2 1 5kg 1 2 1 5kg 1 1 5kg 26 30 14 17 10 14 9 10 9 10 8 12 20 15 20 15 20 10 10 10 TURKEY parts breast with bone 1 1 5kg 2 2 5kg 2 2 5kg 14 16 18 22 DUCKLING whole 30 40 25 Defrosting Tips Defrosting meats tips t...

Страница 13: ...ted A Standing time is very important With microwave cooking the heat is in the food not in the oven Many foods build up enough internal heat to allow the cooking process to continue even after the food is removed from the oven Standing time for joints of meat large vegetables and cakes is to allow the inside to cook completely without overcooking the outside Q Why does my oven not always cook as ...

Страница 14: ...rove our products we may change specifications without prior notice Technical Specifications Power Input Output IEC 60705 RATING STANDARD Microwave Frequency Outside Dimensions W x H x D mm Power Consumption MS2327B 220 V AC 50 Hz 450 Watts 2450 MHz Watts 750 485 x 280x 406 ...

Страница 15: ......

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