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Utensil
I
nstructions
FOOD
TEMP.
Quantity
Category
1.Clean and de-vein shrimps. Place on the rack.
Shrimp
0.1-0.
4
kg
Frozen
2.When beep, turn food over.
High rack
Place hamburger Patties on the
rack.
Hamburger
1-4 piece
Frozen
Choose the menu and weight, press start.
Patties
After cooking, remove from the oven and stand.
Choose salmon fillet of 200g
l
weight and 2.5cm
thickness each. Frozen it. Place food on
the rack.
Salmon fillet
0.2-0.6kg
Frozen
Choose the menu and weight,
press start.
After cooking, remove from the oven
and stand.
Frozen
1.Remove all packages and slit on the surface.
Place on the rack.
2.When beep, turn food over.
0.
2
-0.
6
kg
S
ausage
18
GB
Содержание MH6589URL
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