LG CC-4284BR, Руководство пользователя

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30
Function Category Weight Limit Utensil Instructions
0.1kg Deep glass pot
Shole Zard
(Pc 6)
100g Wet Break Rice
1100ml Water
50g Rose water
0.5 Teaspoon Rubbed Saffron
20g Butter
75g Almond peel
200g Sugar
1. Add the rice and water to a deep glass pot. DO NOT COVER.
2. Place the pot on the glass tray.
3. Choose the menu, The oven will start automatically.
4. When beep, mix the rice completely. And then add the other ingredients to it.
5. Put the pot with COVER in the oven.
6. Press start to continue cooking.
Persian
Cook
0.2 - 0.5kg
of vegetables
Shallow glass
dish
(Height. 2.5cm),
High rack
Kuku Sabzi
(Pc 5)
1. Clean and cut vegetables.
2. Mix the vegetables, eggs and salt together.
Grease the dish with oil and add them to the dish.
3. Cover the dish with lid to make the eggs hard.
4. Place the dish on the high rack over the metal tray.
5. Choose the menu and adjust weight.
Press start to cook.
6. When beep, REMOVE the COVER. And turn food over.
Then rub another side of it with oil. Place the dish WITHOUT COVER.
7. Press start to continue cooking.
Vegetables 0.2kg (1 glass) 0.3kg 0. 4kg 0.5kg
Big egg 2 pieces 3 pieces 4 pieces 5 pieces
Melted oil 3 spoonfuls 3 spoonfuls 4 spoonfuls 4 spoonfuls
Salt To taste