USING THE AIR FRYER:
CONTROL PANEL:
1.
Power/Start–Stop Button - Once the Unit is plugged in, the buzzer will sound, and the
screen will light up and then go off. The Power Button will remain illuminated.
Press the power button to turn the screen on.
Pressing the Power button a second time will activate the cooking process at the default
temperature of 200 °
C and time of 15
mins.
Pressing the Power Button at any time during the cooking process will shut down the Unit,
causing the screen to go off immediately. The fan will continue running for 30
secs. to cool
down the unit.
2.
Menu – Press this button to choose the initial function that you will use.
3.
Rotation Button - Select this button when cooking anything using the Rotisserie Mode.
Function can be used with any preset. The icon will blink while in use.
4.
Temperature Control Button – Press this button and then press or to raise or lower
cooking temperature by 5 °
C intervals ranging from 65 °
C to 200 °
C.
Dehydration ranges from 30 °
C to 80 °
C. Defrost ranges from 30 ° C to 80 °.
5.
Time Control Button - Press this button and then press or to set the cooking time
from 1
min. to 90
mins. In dehydrator mode, the time uses 30-min. intervals and an operating
time of 1–24
hrs. In defrost mode, the time range can be set between 5 – 90 minutes.
6.
Internal Light - Selecting this button will help you check cooking progress while Unit is
in operation.
