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Technical support maintenance manual
Rel. 0.00 / February 2020
16
PROBLEM
POSSIBLE CAUSES
SOLUTIONS
The milk-based beverage tempera-
ture is too hot.
•
Insufficient amount of milk fed with re
-
spect to the selected / desired amount.
• Add more milk by following the indica-
tions of the icons on the milk jug.
The milk-based beverage tempera-
ture is too cold.
• Excessive amount of milk fed with re-
spect to the selected / desired amount.
• Decrease the amount of milk by follow-
ing the indications of the icons on the
milk jug.
Noisy operation of the cappuccino
maker during the preparation with
milk
•
Milk shipping beater incorrectly fitted into
place.
• Fit the milk whipping beater into the
correct position, as shown in the
Manual.
No coffee available for preparing the
MACCHIATO, CAPPUCCINO and the
LATTE.
• Coffee capsule missing.
• Previous coffee capsule not discharged.
• Early removal of the milk jug.
• Insert a coffee capsule and prepare
the new desired beverage by eliminat-
ing the previous one.
• Discharge the used capsule, insert a
new one and prepare the new desired
beverage by eliminating the previous
one.
• Wait for the acoustic signal at the end
of preparing the selected beverage.
Milk spilling out of the jug
• Milk jug broken.
•
Excessive milk jug filling (above the up
-
per notch / icon).
•
Insufficient milk jug filling (below the se
-
lected notch / icon).
• Selection of the same beverage used for
the previous preparation.
• Check the integrity of the milk jug. In
case of breakage.
• Fill with the correct amount, as shown
by the icons on the jug.
• Fill with the correct amount, as shown
by the icons on the jug.
• Prepare the new desired beverage by
eliminating the previous one and by
applying one cycle ONLY.
On / Stand-by button red warning
light with acoustic signal emitted
when preparing a milk-based
beverage.
• Products other than milk (e.g. powders)
have been used.
• Use only milk to prepare the bever-
ages supplied by the machine.
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