Lang ECCO-LMDR-CE, Руководство по установке, Страница: 12 / 22

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7. OPERATION
7.1 GENERAL
CAUTION:
ALWAYS KEEP THE AREA NEAR THE APPLIANCE FREE
FROM COMBUSTIBLE MATERIALS.
CAUTION:
KEEP FLOOR IN FRONT OF EQUIPMENT CLEAN AND DRY.
IF SPILLS OCCUR, CLEAN IMMEDIATELY, TO AVOID THE
DANGER OF SLIPS OR FALLS.
Convection ovens constantly circulate air over and around the product. This strips
away the thin layer of moisture and cool air from around the product allowing heat to
penetrate more quickly.
Cooking times can be shortened.
Check the product near the end of the initial cooking cycle by turning on the oven
light and looking through the oven door windows.
Do not open the oven doors during baking, as this will change the baking
characteristics of the oven.
Load each shelf evenly. Spaces should be maintained equally between the pan and
oven walls, front and back.
7.2 Control Panel
The control panel consists of the following items. Detailed operational descriptions
are given later in this section.
POWER SWITCH Turns the oven on and off.
LIGHT SWITCH
Turns the oven lights on. The switch is spring loaded so the
lights will automatically turn off when the switch is released.
STATUS DISPLAY Displays the oven status ( REAdY, DonE etc.) and is the
count down timer.