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OPERATION
1.- Take out the machine and all the accessories, removing all packaging before using the
appliance. Do not dispose of the packaging until you have checked that the appliance works
properly.
2.- Make sure you place the appliance on a hard, flat surface, and avoid contact with areas of
excessive heat or other dangerous items. Check that the connecting cable and the power
outlet are in perfect condition.
3.- Make sure that you have around 30 cm of space on each side of the appliance, especially at
the front (user area).
4.- Before starting-up the appliance for the first time, clean the surface of the hob and frame with
soapy water, then dry them. Remember that the plate must not be submerged in water.
5.- Connect the plug to the power outlet, according to the values indicated in this manual.
6.- Press the ON/OFF button (e). A red light will begin to flash under “power” on each of the
control sides (2 and 3).
Note:
When cooking on induction hobs, use kitchen utensils compatible with this type of
hob. The cooking diameter is between 10 and 20 cm.
7.- It is possible to select one of the hob's four functions using the Set button on each of the
controls (d and i). The 4-digit display to the left of each of the controls shows the information
for the selected function.
Note:
Red lights indicate the function you are working with at any time.
a)
Power: This function allows you to set the power you wish to cook at.
* Left induction: The default value is 1.200 W
The power levels you can work with are:
500 - 800 - 1,200 - 1,500 - 1,800 - 2,000 W
* Right induction: The default value is 1.000 W
The power levels you can work with are:
500 - 800 - 1,000 - 1,200 - 1,300 - 1,500 W
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