MAINTENANCE
CLEANING
The Professional salamander electric grill does not require special maintenance, but the
following precautions should be taken:
a- Do not leave the grinder running unsupervised; the engine overheating may reduce its
operating lifespan and/or generate irreparable damage.
b- Only use original spare parts; the use of parts supplied by other manufacturers may
permanently damage the machine.
c- If you do not use the grinder for long periods of time, we recommend applying a thin
layer of oil over the complete surface, even on the stainless steel tray.
d.- Do not obstruct the ventilator's air outflow located at the back. Excessive heating may
cause irreversible damage to the plaque.
1.- Always turn off and unplug the appliance before cleaning it. Wait until it is at room
temperature.
2.- Never use any chemical or abrasive products. Do not use a brush or any other type of
utensils which could damage the different parts and surface of the slicer.
3.- Use a damp cloth with detergent to clean the machine and then dry it. Make sure to clean
the machine completely every day.
4.- ATTENTION: Do not put the machine directly into any container with water in it.
This machine is not waterproof.
22
POSSIBLE FAULTS
Power indicator (green)
does not come on.
PROBLEM
REASONS
SOLUTION
Heating indicator (orange)
does not come on and the
heating element is normal
The heating element does
not work it does not get hot
The upper part does not go
up or down
1.- Power supply connected
2.- Energy not present
3.- Broken indicator
1.- Replace the cable
3.- Replace the indicator
1.- Broken indicator
2.- Loose connection
1.- Replace the indicator
2.- Tighten the connection
1.- Heating element broken
2.- Temperature regulator is
not working
1.- Replace the heating element
2.- Replace the temperature
regulator
1.- Release the rear panel
to repair it
1.- Blockage