Lacanche LAE 010 CVA Скачать руководство пользователя страница 1 | Manualshive

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MULTI-COOKER

MODULE

LAE 010 CVA

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Содержание LAE 010 CVA

Страница 1: ...MULTI COOKER MODULE LAE 010 CVA ...

Страница 2: ...Summary TECHNICAL DATA DIMENSIONS INSTALLATION MANUAL 6 ELECTRICAL CONNECTION PLUMBING CONNECTION USER S MANUAL 11 CLEANING MAINTENANCE 2 ...

Страница 3: ...Multicooker Module LAE 010 CVA TECHNICAL DATA SHEETS MEASUREMENTS AND DIMENSIONS ...

Страница 4: ...inless steel pivoting heating element Accessoires 1 Heating element shield rack 1 Gastronorm 2 3 size perforated stainless steel pan 10cm height 1 Gastronorm 2 3 stainless steel lid Description TECHNICAL DATA MEASUREMENTS AND DIMENSIONS 339 5 311 5 650 724 3 Sonde de niveau d eau Buse de remplissage Elément chauffant The Lacanche multi cooker is a module offered as an option on the hobs and ranges...

Страница 5: ...50 Hz T E 15 20 900 Interrupteur de remplissage manuel Voyant témoin de mise en chauffe Thermostat de réglage de température Voyant témoin de remplissage 226 5 155 5 71 72 Buse de remplissage Sonde de niveau d eau Elément chauffant Manual refill switch Refill LED Heating LED Heating thermostat Refill valve Heating element Water level probe ...

Страница 6: ...gion country where the unit is installed The instructions contained in this manual are destined to professional installers with a good knowledge of electrical and plumbing installation techniques This manual will be handed over to the user after installation of the unit Multicooker Module LAE 010 CVA INSTALLATION MANUAL ...

Страница 7: ...f device and the terminals must be such that the conductors become taut before the earth conductor in case of traction on the cable If this unit is permanently connected to a fixed electrical cable the cable should be equipped with a fault leak protector If this unit is connected to a wall outlet the outlet should be permanently accessible Remove cover or covers to the back of the unit identified ...

Страница 8: ...ATION MANUAL ELECTRICAL PLAN 1 2 L N THS 31 32 21 22 11 12 P2 1 P1 L TH VTH blanc KM T1 L1 T2 L2 T3 L3 T4 L4 A1 KM A2 6 5 4 3 EV1 EV1 5 5l min A1 A2 12 11 14 Max Min Com Détection V remplissage orange SCE4_016 ...

Страница 9: ... supply must of 1 bar and the maximum must be 5 bars Before connecting the final connection the pipes hoses and connectors must be cleaned to remove any debris and impurities Water connection diameter 3 4 Maximum flow 5 5 l mn Pressure 1 à 5 bars 650 98 495 155 200 Raccord d arrivée d eau Vue arrière Vue côté gauche Water supply connector Left view Back view ...

Страница 10: ...l level E Diameter G Diameter S1 S2 Air vents sections Z Smallest dimension for air vent Calculation b G b 20 mm G E G must be large enough to allow full drainage of E S1 S2 b x 2G 3 Z 4 mm Draining of used water Rupture de charge Vanne d évacuation Flexible d évacuation fourni Vue coté gauche Vue arrière Syphon en metal Non fourni b Raccord ouvert 1 2 E G S1 S2 z Raccord à grille 1 2 E G b Water ...

Страница 11: ...d room Any changeover to a voltage other than that for which the cooker is set up must be carried out by a qualified engineer Warranty The warranty is stated on the sales contract Please contact your approved Dealer if any work has to be carried out under warranty This warranty excludes damage resulting from incorrect installation improper use or inadequate servicing ...

Страница 12: ...ion cooking in temperature controlled water The thermostatically controlled temperature offers the user a complete array of possible use Numerous recipes are available on our website http www lacanche com PRECAUTIONS è This appliance is not for use by children If unfamiliar with this appliance use should be overseen by a competent person who has read all the relevant information Before use it is m...

Страница 13: ...lissage manuel Buse de remplissage Depending on the selected cooking function the multi cooker can be filled up in two different ways Automatically for the STEAMER function Manually for the DOUBLE BATH and BOILING functions FUNCTIONS 1 STEAMER function steam cooking Make sure that the manual water supply switch is on the lower position Water filling valve Manual refill switch ...

Страница 14: ... the first mark through the water filling valve situated on the back wall of the tank STEAMER level To compensate for any evaporation during the cooking process the automatic refill system will re adjust the water level automatically by refilling the tank to the first mark The yellow LED will turn on each time the water refill activates Niveau cuisson Vapeur Temperature knob STEAMER level mark ...

Страница 15: ...king controlled temperature cooking holding hot Toggle the manual water supply switch upward The yellow LED turns on The multi cooker fills up through the water filling valve situated on the back wall of the tank Toggle the switch downward to stop the flow of water when the desired level is reached The yellow LED turns off Interrupteur de remplissage manuel Niveau cuisson Bain marie Fill the tank ...

Страница 16: ...eld rack or in the perforated Gastronorm 2 3 pan supplied with the multi cooker to maintain in temperature and cook at low temperature lower than 90 In this case the containers will be partially immerged according to their size to insure sufficient heat exchange To obtain best result it is usually recommended to cover the items with a tight fitting lid To maintain food at temperature place one or ...

Страница 17: ...e switch downward to stop the flow of water when the desired level is reached The yellow LED turns off Interrupteur de remplissage manuel Fill the tank to the middle mark on the right side of the tank BOILING water level Toggle the switch downward to stop the filling process once the desired level is obtained Be sure not to fill the tank above the maximum mark 12 L Niveau cuisson Eau bouillante Ma...

Страница 18: ... temperature is reached The multi cooker is ready to use Place food in sealed containers preserves cans etc or food in sealed pouches vacuum packed frozen pack or food in baskets pasta rice vegetables etc directly in the hot slow cooking maintaining temperature simmering preserving canning or boiling water cooking and or reheating depending on the result you wish to attain To stop the BOILING func...

Страница 19: ... mark STEAMER level automatically and indefinitely so the heating element remains submerged at all time Since the automatic water refill system functions only to the first mark level STEAMER level any water level above this mark DOUBLE BATH and BOILING level must be reached using the manual refill switch It is possible to use the manual refill switch at any point before or during any cooking funct...

Страница 20: ...f the water supply is cut off o if the water level in the tank drops below the level of the heating element This safety security switch will cut off all electrical supply to the unit and it needs to be reset by hand MANUAL RESET OF THE SAFETY SECURITY SWITCH The manual reset is done by pushing the red button situated below the tank in the cupboard SAFETY SWITCH A A ...

Страница 21: ...uinoa etc Whole fish Fish filets Dim Sum Risen doughs cooking Cakes sponge cakes angel food cakes cooking Quenelles rechauffage cuisson Poached eggs Flans custards Snow eggs floating island Custards pudding Foie gras whole Yogurt farmer cheese yeast dough proofing 1 STEAM FUNCTION TEMPERATURES Below are a few examples of recipes made possible by the different functions along with the temperatures ...

Страница 22: ...soups sauces garnishes etc Egg based molded and dished cooking Fish and vegetable terrines mousses Egg yolk based desserts Whole egg based dessert molded Flans crèmes caramel custards etc Defrosting before cooking Foie gras terrines Chocolate melting and tempering 2 DOUBLE BATH TEMPERATURES 110 105 100 95 90 85 80 75 70 65 60 55 50 45 40 35 30 RECIPES ...

Страница 23: ...agels Pretzels Galantine before roasting meat poultry fish Ballotines meat poultry fish Towel wrapped cooking whole ham Vacuum packed cooking prepared dishes De frosting of sealed food before re heating Vacuum packed foie gras 3 BOILING Pasta and rice re heating TEMPERATURES RECIPES 110 105 100 95 90 85 80 75 70 65 60 55 50 45 40 35 30 ...

Страница 24: ... soapy water followed by a triple rinse with clear water CAUTION Draining of the tank Wait until partial cooling of the tank Open the drain valve Cleaning the tank remove the heating element protection It can be washed in the dishwasher CLEANING and MAINTENANCE è Before any maintenance and or cleaning make sure the electric supply is turned off è Wait until complete cooling of the tank before any ...

Страница 25: ...OT use any abrasive and or acid cleaning products or pads to clean the water level probe Cabinet Clean the inside with a non abrasive cleaning product The use of agressive cleaning solution is not recommanded but if needed unclip the gaskets and remove them while cleaning Rinse and dry thoroughly Enamel parts Use soapy water never use abrasive powders IMPORTANT ...

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