KWS Electronic MS-10NT, Инструкция по эксплуатации

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TECHNICAL PARAMETERS
Model/ Series** 6-inch 10-inch 12-inch
Rated Voltage AC 110V / 60Hz AC 110V / 60Hz AC 110V / 60Hz
Power 200W / 0.25HP 320W / 0.44 HP 420W / 0.57 HP
Rotational Speed 510 r/min 525 r/min 440 r/min
Amps 1.82A 2.91A 3.81A
Drive Belt Belt Belt
Cutting Thickness 0 – 0.4 inch 0 – 0.4 inch 0 - 0.6 inch
Best Meat Temperature 26.6F/ -3C 24.8F/ -4C 17.6 F / -8C
Lowest Meat Temperature
14F/ -10C 14F/ -10C 5F / -15C
Packaging Dimension 17 ” L x 16 ” W x
13 ” H
20 ” L x 19 ” W x
15 ” H
24 ” L x 21 ” W x
18 ” H
Shipping Weight 29 lbs. 40 lbs. 61 lbs.
Certification CE, ROHS, LFGB ETL, NSF, FDA, CE,
ROHS, LFGB
ETL, NSF, FDA, CE,
ROHS, LFGB
* H= Height W= Width L= Length
** 6-inch series include: MS-6NS, MS-6NT, MS-6SS, MS-6ST, MS-6RS, MS-6RT
10-inch series include: MS-10NS, MS-10NT, MS-10DS, MS-10DT, MS-10XS, MS-10XT
12- inch series include: MS-12NS, MS-12NT, MS-12DS, MS-12DT, MS-12XS, MS-12XT
Circuit Diagram