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224082
1. General
These Operating Instructions are for use with several types of hobs. Read only the part that applies to your
appliance.
This appliance may only be connected to the electricity supply by an approved electrician. The plastic covering or
veneer of the built-in furniture must have been applied with a heat-resistant adhesive (150°C).
2. For the user
2.1 Important
Attention:
The surfaces of the heating and cooking zones become hot during use. Keep
small children away at all times.
Always ensure that no hard objects are dropped onto the cooking surface. Under certain circumstances the
material is sensitive to mechanical stresses and strains. A heavy knock or blow in a small area can cause the
ceramic hob to break. If careless treatment results in a break, split or crack, the ceramic hob must immediately be
taken out of use and disconnected from the mains power supply. To do this, switch off the safety switch for the
oven connection in the fuse box. Customer Service must be contacted.
Do not use the glass ceramic hob as a storage area! Never prepare food in aluminium foil and plastic containers
on the hot cooking area.
Do not switch the hob on without using it for cooking. Do not place combustible, volatile or heat deformable objects
directly underneath the hob.
When preparing food with fat or oil stay nearby. Overheated oil can ignite. Never pour water into burning fat or oil.
Risk of burning! Cover the dish in order to extinguish the fire and switch off the cooking zone. Let the dish cool
down on the cooking zone.
In addition, make sure that leads from electrical appliances plugged into nearby sockets cannot come into contact
with the hotplates.
Never clean the glass ceramic hob with a steam cleaner or similar appliance!
2.2 Function
The arrangement of the individual cooking zones is indicated by pictures on the glass ceramic built-in cooking
surface.
In order to fry, cook or the like, pots should always be placed in the middle of the graphically displayed cooking
zones.
2.3 Warming zone
The warming zone is suitable for foods that have finished cooking and
which should be covered to keep them warm.
Operation of the warming zone is carried out with the Touch-Control
switch. Two keys have to be pressed in successive in order to switch
on the warming zone. First the
key button
has to be pressed (LED-1
lights up).
Now the
I-key
must be pressed within 6 seconds (LED-1 goes out/
LED-2 is lit), and the warming zone is switched on.
By pressing the
0-key
the warming zone is then switched off again
(LED-2 goes out).
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