70
TECHNICAL PASSPORT
ENGLISH
Build-in Microwave Combination Oven
Accessories
Hot soapy water:
Soak and clean with a dish cloth or brush.
If there are heavy deposits of dirt, use a stainless steel scouring pad.
Rails
Hot soapy water:
Soak and clean with a dish cloth or brush.
Pull-out system
Hot soapy water:
Clean with a dish cloth or a brush.
Do not remove the lubricant while the pull-out rails are pulled
out. It is best to clean them when they are pushed in.
Do not clean in the dishwasher.
Meat
thermometer
Hot soapy water:
Clean with a dish cloth or a brush. Do not clean in the dishwasher.
Notes
1. Slight diferences in color on the
front of the appliance are caused by the
use of diferent materials, such as glass,
plastic and metal.
2. Shadows on the door panels,
which look like streaks, are caused by
reflections made by the interior lighting.
3. Enamel is baked on at very high
temperatures. This can cause some
slight color variation. This is normal and
does not afect operation. The edges of
thin trays cannot be completely enam-
eled. As a result, these edges can be
rough. This does not impair the anti-
corrosion protection.
4. Always keep the appliance clean
and remove dirt immediately so that
stubborn deposits of dirt do not build
up.
Tips
1. Clean the cooking compartment
after each use. This will ensure that dirt
cannot be baked on.
2.
Always remove flecks of lime
scale, grease, starch and albumin (e.g.
egg white) immediately.
3.
Remove flecks of food with sugar
content immediately, if possible, when
the fleck is still warm
4. Use suitable ovenware for roast-
ing, e.g. a roasting dish.
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