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MANUAL MENU (COOKING MODE)
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REGULAR
When using the “Classic Cooking” mode, you can further select the desired option:
Slow cooking
Braising
Roasting
depending on the desired result. The lid remains open for these types of cooking.
N.B.: The operation is the same, only the temperature is different.
Select the
“manual” menu
favorites
recipes
ingredients
manual
Select the
“classic cooking” function
pressure
cooking
reheat
classic
cooking
keep warm
Select the
desired function
LOW
To abort the browning process, press the Back button and select either stop or
“Pressure Cooking”
CLASSIC COOKING
add the ingredients
OK
00:02
CLASSIC COOKING
OK
Do you want to stop
the classic cooking?
YES
NO
Open the lid
ATTENTION
open the lid
Insert the pot
ATTENTION
insert the pot
CLASSIC COOKING
PREHEAT
please wait
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