1. open the cover. Hold tight of the cover handle, turn the cover in sequence of clock to the utmost, and pull up the cover (see picture
1 and 2).
2. Pick up the inner pot. Fill in with food and water. Remember volume of food and water together can not exceed four-fifth of the pot
volume. Easy-expanding food in water could not exceed third-fifth. volume of food and water could not be less than one-fifth (see
picture 3, 4 and 5).
*rice in 6L cooker shall be maximum 12 cups.
3. For rice cooking, proportion of rice and water is 1 Vs 2 (1: 2). for porridge, proportion is 8 vs. 1. You may adjust the proportion
according to your own preference and cooking experience. If water is less than needed, the rice would not be completely done, or
some part will be overcooked.
4. Loading the inner pot into the outer pot. Before putting in, please wipe the inner pot button and the heating plate. Please ensure that
no other utility is within the outer pot and on the surface of the heating plate. After loading in, please rotate the inner pot a bit to ensure
the complete touch of the inner pot button and the heating plate (see picture 6).
5. Close the cover.
• Please check if the airtight circle is surrounding the inner pot
• Rotate the inner cover to place it well on the pot cover
• Place flat the handle of the cover to the utmost place, turn it against clock-moving way, then a sound of “kha” when fitting will be
heard. (see picture 7 and 8)
6. Put on the air valve for pressure limit, and check if the float falls. (Before heating, the float falls.) (see picture 9)
7. Insert the plug, heating indicator is light on. (If pressure-keeping time is not set, the heating indicator will firstly on and a moment
later off. Instead, warmth-keeping indicator will be on and warmth-keeping performs.)
8. Set the timer according to different kinds of food.
• Please set the time referring to the cooking guidance here below.
Cooking volume Minutes for ref.
Type
of
food
1/5 2/5 3/5 4/5
rice
cooking
18 22 28 34
Pork, chicken, rib bone and similar
25
30
38
48
Porridge
30 36 42 50
Soup
32 38 46 56
Tendons, bean, and similar
45
50
60
68
• Please revolve the timer knob to the marked times. Then the heating indicator light will be on. Electric force passes through and
heating begins. Timer begins to work also. The timer knob turns against the clock way to backward.
For example, timer knob shall be revolve to the the point indicating 46mins when soup of three-fifth volume be cooked.
• Float valve will rise when pressure heighten in the pot to lock the pot cover. At the same time, the auto pressure cooker is not
able to be opened (Force to open is not allowed.).
*During cooking, if air valve for pressure limit is not placed properly, the valve will automatically let out some air. So please place
the valve properly.
Operation
3
