31
Cooking Times
Poultry
Thermometer Temperature: Rare = 60
℃
, Medium = 66
℃
, Well = 77
℃
Poultry
Seafood
Fish is done when flakes easily when prodded with a fork or knife in the thickest part. Frozen fillets should not be
thawed before barbe
c
uing. Cooking times will be approximately double that of fresh fish.
Содержание KDSS4BRNBBQA
Страница 1: ...Product Desc Outdoor BBQ Gas Grill 4B SB Model No KDSS4BRNBBQA Model may not be exactly as shown ...
Страница 6: ...6 PARTS DIAGRAM Advice Please remove all transit protection packaging before assembly ...
Страница 17: ...17 FAT CUP Place the FAT CUP W into the place as figure show ...
Страница 18: ...18 Regulator hose Feed the regulator hose through the hose bracket on Right Front Leg and fix with cotter pin ...
Страница 35: ...35 ...