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S
afety during cleaning
- During manual cleaning, ensure that the oven is sufficiently cool before
touching any of the internal parts.
- Always keep your steam oven clean.
- Check that the door and frame seals are clean.
- You risk injuring yourself
if you attempt to remove the door from the hinge.
Consequently, the assembly
and dismantling of the door should only be
carried
out by a technician from
the After Sales Service Department, trained in this field.
- During cleaning, you must not use high-pressure or steam cleaning
appliances for reasons related to electrical safety.
C
leaning the oven cavity
C
leaning and maintenance
Ensure that the oven cavity and the steam generator have cooled sufficiently
before touching them. Only the lighting for the oven cavity can be turned on.
During cleaning, you should not use steam cleaning or
high-pressure appliances for reasons inherent to electrical
safety.
You should not use chlorine-based products, products designed to
decalcify electrical household appliances and abrasive powders or
sponges.
According to the hardness of the water, limescale deposits may
form on the steam generator.
Remove the cover of the steam generator and the water pipe by
pulling it forward.
For hygiene reasons, it is recommended that you empty and clean the interior
of the oven, the drip channel and the reservoir after each use. To do so, use a
damp sponge. You should subsequently wipe
dry
with a cloth (synthetic).
Remove any possible limescale deposits with vinegar. Allow to act for a few
minutes, clean and rinse with water.
Ensure that you keep the surface of the seals clean around the
door and its frame, checking that this seal has not become
dislodged from its support.
The control panel and the front part of the door should be cleaned using a mild
detergent and then wiped.
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