TELESCOPIC
GUIDES:
•
F
or positioning either the wire
r
ack or the
baking
tray/grill
pan
(Fig. a)
•
Ch
ange the position of the
guide
and move it onto
any
level of the
rack
support according to
the
type of
food to be cooked (Fig. b)
3.
7
Accessories
•
WIRE RACK:
•
U
sed as a support for baking pans, pastry tins, and
other
containers
including the
baking tray/grill
pan provided,
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BAKING TRAY/GRILL PAN:
•
N
ormally used to collect the juices of grilled foods or
for
cooking foods directly
. I
f not used when
cooking,
the
baking tray/grill pan must be taken out of the oven.
•
The
wire rack
accessory can be inserted in the oven at 5
different levels.
•
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s
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ZLUHUDFNEHWZHHQWKHVLGHUDLO
s
LVLPSHUDWLYH
The wire rack and
t
KHSDQFDQ
only
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7KHZLUHUDFNVKRXOG
be placed correctly to ensure that
,
during
c
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items should
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The cooking guide table gives the ideal
rack
position for
various
use
s
RIWKHRYHQ
•
3.
6
Cooking C
avity
•
T
he Oven Lamps
in the Cooking Cavity
are on while the oven is
operating
. By turning the
F
unction
S
elector
Knob to the Lamp
symbol the l
ights
can
also
be lit
when the oven is switched off.
•
N.B. In ECO mode the oven lights are off
.
T
o switch them on, set the
Function S
elector to
Fan
Forced
Convection then turn the selector back onto the ECO function to continue low-energy cooking.
•
A cooling fan switches on and off when needed.
•
Hot air escapes through the special slots located above the oven door
CAUTION!
•
Do not cover the ventilation slots,
otherwise the oven will overheat.
1
0
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