
12
EN
10034579
1
Bottom drawer
6
Upper thermostat
2
Upper drawer
7
Upper power switch
3
Lower temperature controller
8
Upper cover
4
Lower temperature controller
9
Side cladding
5
Timer
10
Foot
COMMISSIONING AND OPERATION
Before the first operation
• Wash the handle, the tray and the baking tray with soapy water.
• Wipe the inside walls of the oven with a damp cloth.
•
Do not use spray cleaner or abrasive cleaners.
•
Do not touch the electrical heating elements and make sure that no water drips
inside the oven.
Starting the oven
• Slide all the trays into the oven.
• Allow the oven to preheat to the highest temperature for 5 minutes.
• Then turn off the heaters and open the drawers to remove smoke residue inside the
oven.