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5

• The 

wine cellar

must only be used for storing

bottles of wine, do not place any type of food
inside it.

• Do not cover or obstruct the appliance air

vents.

• To avoid the risk of children becoming trapped

and suffocating, do not allow them to play or
hide inside the appliance.

• Before carrying out any maintenance or cleaning

operation, unplug the appliance or disconnect
the electrical power supply.

• The power cable must only be replaced by an

authorised person.

• Be careful not to damage the floors when

moving the appliance (e.g.parquet).

• Do not use extension cord or single or multi-

adapters.

• Do not damage the refrigerant circuit.
• Do not use or place electrical appliances inside

the product if they are not of the type expressly
authorised by the Manufacturer.

• Install the appliance in a dry and well-ventilated

place. The appliance is arranged for operation in
places where the temperature comes within the
following ranges, according to the climatic class
given on the dataplate: The appliance may not
work properly if it is left for a long period at a
temperature above or below the specified
range.

• The appliance must be handled and installed by

two or more persons.

• During installation, make sure the appliance

does not damage the power cable.

• Install and level the appliance on a floor strong

enough to take its weight and in a place suitable
for its size and use.

• Do not store explosive substances such as

aerosol cans with a flammable propellant in this
appliance.

• Do not store or use petrol, flammable liquids or

gas in the vicinity of this or other electrical
appliances. The fumes can cause fires or
explosions.

• This appliance is not intended for use by

persons (including children) with reduced
physical, sensory or mental capabilities, or lack
of experience and knowledge, unless they have
been given supervision or instruction concerning
use of the appliance by a person responsible for
their safety.

Important:

• If  a large quantity of bottles of wine is placed in

the wine cellar, it may make a few days before a
constant temperature is reached.

• Important! The storage temperature must never

drop below +6 °C.

• During operation, it is normal for water

droplets and frost to form on the walls of the
cellar. Scraping off the frost or drying the water
droplets is not necessary. The rear wall is
defrosted automatically. The defrost water is
automatically run into a drain hole and then into
a container where it evaporates.

Bottle arrangement

• Place the bottles in the middle of the rack.
• On closing the door, make sure the bottles do

not touch the glass.

• Important; bottles of spirits and liqueurs must

be tightly closed and stored upright.

• Areas with different temperatures form inside

the appliance, due to circulation of air: the
coldest areas are thos near the rear wall, and
the warmest are near the glass door.

• Always store bottled wines without their

packaging, and not inside crates or boxes. The
recommended quantity of 0.75 l Bordolese-
type bottles is as follows:33 bottles.

The Manufacturer declines any liability if the
above advice and precautions are not
respected.

General precautions and suggestions 

Climatic Class

Room T. (°C) Room T (°F)

SN

from 10 to 32

from 50 to 90

N

from 16 to 32

from 61 to 90

ST

from 16 to 38

from 61 to 100

T

from 16 to 43

from 61 to 110

Содержание KRVC 1810

Страница 1: ...Instructions for use ...

Страница 2: ......

Страница 3: ...t 8 Important safety recommendations 10 Power supply 10 Installing your wine cabinet 11 Arrangement and storage 12 Commissioning your wine cabinet 14 Alarms 17 Standard maintenance 18 Cleaning and maintenance 18 Troubleshooting guide 19 Operating faults 20 After Sales Services 21 Technical drawing and specifications 21 Storage layout examples 22 Electrical connection for Great Britain and Ireland ...

Страница 4: ...scrapped correctly helps to prevent any adverse consequences for health and the environment The symbol on the product or on the documents accompanying this appliance indicates that this product should not be disposed of as household waste Please dispose of this appliance at an Electrical Electronic Equipment Collection point as in accordance with local environmental regulations for waste disposal ...

Страница 5: ...cinity of this or other electrical appliances The fumes can cause fires or explosions This appliance is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety Important If a large quantit...

Страница 6: ...anteeing its effectiveness Being able to remove the bottles easily avoids accidental shaking which like vibration could cause the sediments to suspend again so altering the appearance of the wine over time Move your bottles as little as possible and let the wine rest Also avoid letting the bottles come into contact with the back wall because this would not only affect efficient defrosting but coul...

Страница 7: ...mould development are to be avoided Introduction to wine STANDARD WINE SERVICE TEMPERATURES French wines Brunello 17 C Alsace 10 C 50 F White Trentino wines 11 C Beaujolais 13 C White Franciacorta wines 11 C Sweet white Bordeaux 6 C Dry white wines 8 C Dry white Bordeaux 8 C Friuli wines 11 C Bordeaux reds 17 C Light Red wines without much tannin 14 C White Burgundy 11 C Quite full bodied Red wine...

Страница 8: ...f 5 Storage shelf 6 Location of temperature probes 7 Rating plate 8 2 adjustable levelling feet 9 Plinth 10 Door pivot guide 11 Free air circulation hole do not close 12 Cabinet bracing bar do not remove 13 Air circulation hole Active carbon filter 14 Control and adjustment panel 15 2 lights 16 Grid 17 Closing clip 18 Key R T E U Q W I Z ...

Страница 9: ...perature Compartment 16 to 20 C for Red Wines MAIN COMPARTMENT maturing Compartment 10 to 14 C LOWER COMPARTMENT Chilling Compartment 6 to 10 C for White and Sparkling Wines 8 C A B UPPER COMPARTMENT Room temperature Compartment MAIN COMPARTMENT Maturing Compartment LOWER COMPARTMENT Chilling Compartment 16 to 20 C Selection B 10 to 14 C Selection A derived temperature for Chilling Compartment ...

Страница 10: ... first push the key then turn it while keeping it pressed DANGER Risk of child entrapment Before you throw away your old wine cabinet Take off the door Leave the shelves in place so that children may not easily climb inside Never damage the refrigeration system of the unit Important safety recommendations For your personal safety the wine cabinet should be properly earthed To avoid all risk of ele...

Страница 11: ...o the socket provided at the rear bottom left of the cabinet see Fig 2 Unwind the power supply lead so that it can be accessed and place the appliance leaving a space between 8 and 10 cm 3 1 8 to 4 space between the wall and the back of your wine cabinet Place the power supply lead so that it is not in contact with any of the appliance s components IMPORTANT Wait 48 hours before switching on to al...

Страница 12: ...ovided by your cabinet Never stack more than one layer of bottles on a sliding shelf If you have sliding shelves for easy day to day access it is a good idea to place them in the upper part of your wine cabinet For this reason place one or two bottles of each of your various wines on the sliding shelves and your reserve stock on the storage shelves Then all you have to do is top them up as require...

Страница 13: ...mpletely unload it Then lift out the sliding tray by sliding it forwards whilst at the same time lifting it from the front Find the runner guides on the left and right and remove Then reinstall them in the new position as shown below Then replace the sliding drawer as shown opposite Setting up the rear part of the guide Wall Guide Wall Guide Wall Shelf support Setting up the front part of the guid...

Страница 14: ...m indicators available for display B only Temperature measurement sensors alarm Carbon filter display and alarm Temperature alarm Door open alarm 14 Commissioning your wine cabinet Maturing compartment temperature adjustment buttons Hot red and cold blue circuit operating displays Maturing compartment selection and confirmation button Maturing compartment temperature display main compartment in th...

Страница 15: ... be adjusted between 15 and 22 C 59 to 72 F Beyond these limits the buttons and are disabled With the 3 temperature models the temperature of the Chilling Compartment is controlled by the temperature set in the maturing compartment For this reason should you wish to set a chilling compartment temperature of less than 8 C 46 F the temperature in the maturing compartment should be less than 12 C 54 ...

Страница 16: ... the bL 0 no lighting 3 stronger lighting Press on the button button to confirm your choice and move on to the next step display of the carbon filter log Note When bL n is displayed you have 15 seconds to select and confirm the required lighting otherwise the display automatically returns to cabinet temperature Carbon filter counter log display Your wine cabinet has a counter that displays the cou...

Страница 17: ... loaded your cabinet with a large number of bottles it takes several hours for your cabinet to reach the right temperature so the alarm may trigger This could happen when first starting up the cabinet this is not due to an operating fault Wait a few days for the cabinet interior temperature to stabilise If however after a few days the alarm is still triggered please contact your KitchenAid Service...

Страница 18: ...tenance or cleaning unplug the appliance or disconnect the appliance from the power supply The wine cellar defrosts completely automatically Occasional drops of water on the appliance s inner back wall indicate the automatic defrosting phase The defrost water is automatically conveyed to a drain hole and then collected in the supplied container Fig 1 where it evaporates If necessary 1 Empty the wi...

Страница 19: ...kle when the compressor starts an unexpected trip when the compressor switches on and off When you hear these noises your appliance is alive 1 The appliance does not work Is there a power cut Is the plug plugged into the socket properly Is the 2 pole mains switch on Are the electric circuit safety devices installed in the house fully functional Is the power supply cable broken 2 The temperature in...

Страница 20: ...ct your wine cabinet and contact your dealer N B Only prolonged exposure to excessive temperatures or violent fluctuations in temperature will harm your fine crus Warning Any intervention on the cold circuit must be carried out by a qualified expert who should carry out a circuit sealing check before starting it up again In the same way any intervention on the electrical circuit should be carried ...

Страница 21: ...the Customer Care Centre clearly explaining the problem and specifying the appliance type and serial number given on the rating plate the type of fault the model the Service number the number after the word SERVICE on the rating plate inside the appliance your full address your telephone number and area code Technical drawing and specifications 1795 1815 658 647 1717 50 53 50 10 702 Mod Height mm ...

Страница 22: ... 14 188 188 bottles The cabinet capacities are calculated in factory configuration using traditional Bordeaux bottles UPPER COMPARTMENT Room temperature Compartment MAIN COMPARTMENT Maturing Compartment LOWER COMPARTMENT Chilling Compartment Nr BOTTLES ...

Страница 23: ... the colour insert or the colour embossed in words on the base of the plug Replacement fuse covers are available from your local electrical store For the Republic of Ireland only The information given in respect of Great Britain will frequently apply but a third type of plug and socket is also used the 2 pin side earth type Socket outlet plug valid for both countries If the fitted plug is not suit...

Страница 24: ...5019 711 02049 Printed in Italy n 10 09 GB ...

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