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Using Your Hand Mixer
Speed Control Guide -
6-Speed Hand Mixers
The 6-Speed Hand Mixer should always
be set on the lowest speed to start mixing.
Move to higher speeds as needed.
Speed Description
1
For slow stirring, combining, and starting all mixing procedures.
2
Use this speed to stir in nuts, chocolate chips, shredded cheese, onions, olives, and
other chunky ingredients. Mix flour and other dry ingredients with liquids or other
moist mixtures. Helps prevent ingredients from splashing out of bowl.
3
Stir batters and gelatin mixtures. Combine heavy mixtures, such as cookie dough.
Mix light cream cheese spreads. Mash potatoes.
4
Combine heavy cream cheese mixtures. Mash squash.
5
Blend butter and sugar. Mix muffins, quick breads, cake batters, and frostings.
6
Beat egg whites and meringue mixtures. Whip heavy cream and mousse mixtures.
NOTE: The Turbo Beater™ Accessories are not designed for mixing and kneading bread
dough. Special dough hook attachments are available. See “Accessories” section for details
and ordering information.
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