22
Cooking table
Type(s) of
food
Dish(es) or type of
cooking
Power setting and cooking status
First stage
Power
Second stage
Power
Fish
Grilled
Preheating the grill
7-8
Cooking on both sides
7-8
Stewed
Browning with oil (or
power setting 6 if using
butter)
7-8
Cooking and maintaining
the temperature
3-4
Fried
Heating the oil or fat
8-9
Frying or browning
7-8
Eggs
Frittata
Heating the pan with
butter or fat
6
Cooking on both sides
6-7
Omelettes
Heating the pan with
butter or fat
6
Cooking
5-6
Soft/hard-boiled
Heating the water
Booster - 9 Cooking
5-6
Pancakes
Heating the pan with
butter
6
Cooking on both sides
6-7
Sauces
Tomato
Browning with oil (or
power setting 6 if using
butter)
6-7
Cooking
3-4
Ragù
Browning with oil (or
power setting 6 if using
butter)
6-7
Cooking, maintaining a
moderate boil
3-4
Béchamel
Preparing the base
(melting butter and
adding flour)
5-6
Bringing to and
maintaining a gentle boil
3-4
Desserts
Cream
products
Pastry cream
Bringing the milk to the
boil
4-5
Bringing to the required
consistency
4-5
Puddings
Bringing the milk to the
boil
4-5
Bringing to the required
consistency
2-3
Rice pudding
Heating the milk
5-6
Cooking
2-3
Содержание KHIP5 90510
Страница 1: ...Instructions for use ...
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Страница 5: ...5 Installation diagrams ...
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