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| USING THE STAND MIXER
USING THE STAND MIXER
OPERATING THE STAND MIXER
NOTE:
The Stand Mixer may warm up during use. Under heavy loads with extended
mixing time, the top of the unit may become hot. This is normal.
1
Plug the Stand Mixer into a
grounded 3 prong outlet. Always
set the speed control lever on
lowest speed to start, then gradually
increase speed to avoid splashing
ingredients. See the “Speed control
guide” to select the best speed for
your recipe.
2
Do not scrape the bowl while the
Stand Mixer is operating. The bowl
and beaters are designed to provide
thorough mixing without frequent
scraping. Scraping the bowl once
or twice during mixing is usually
sufficient.
NOTE:
To move the speed control lever
with ease, lift slightly up as you move it
across the settings in either direction.
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