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PRODUCT FUNCTIONS
The product features 12 cooking functions for a variety of cooking tasks. Memory settings
allows customisations. All your settings will be remembered for next use (until unplugged).
The KitchenAid Even-Heat system provides
consistent cooking, without cold spots or
overcooking. It cycles between different
heating elements On and Off, and using
certain elements for only part of the cooking.
EVEN-HEAT
™
TECHNOLOGY
Off
On
On
Convection
(shown on)
PREHEATING
Allows your oven to saturate the walls and cooking racks based on oven’s set temperature to
remove cold spots that draw heat away from food.
During preheating, a light ring around the start button will glow with “Preheating” displayed
in the LCD. A chime will sound after reaching preheat set temperature. Now insert the food
and begin cooking. To skip the Preheating and start the timer directly, push the START button
again. Refer to recipes for specific Preheating details.
NOTE:
NOT available on Keep Warm, Reheat, Toast, or Bagel functions.
FROZEN OPTION
Allows proper thawing of frozen food items and thawing time varies depending on the
selected functions.
Note:
NOT available on Roast, Broil, Keep Warm, Reheat, Proof, or Meat Probe functions.
TOASTING FUNCTIONS
Toasting
functions
Rack
No.
Preset
Shade
Shade Range
(Light to Dark)
Preset
Slices
Range
(# of slices)
Time added
in Frozen
Toast
2
5
1 - 8
2
1 - 6
20 seconds
Bagel
2
5
1 - 8
2
1 - 6
15 seconds
Refer to the below charts for toasting and cooking functions, or see detailed explanations and
tips provided further for all functions.
Toast
• For breads, toaster pastries, frozen waffles.
• Place bread in the centre of the oven rack and Bread slices do not need to be flipped.
• If reheating pastries, use the Reheat function.
Bagel
• Nicely brown the top of cut bagels while gently warming the outside.
• Place bagels on the oven rack with the cut sides facing up. Bagels do not need to be
flipped.
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8/19/2020 12:52:15 PM
8/19/2020 12:52:15 PM
